Digestion & Passage Times

Identifying bones found in scats (feces) is the most widely used technique to determine what sea lions are eating in Alaska. However, the importance of some species recovered in scats such as herring and sandlance may be underestimated if their bones are small, fragile and digested before they pass out of the animal. Other species such as pollock and cod could be overestimated if their big, robust bones pass in high numbers.

Dr. Dom Tollit and colleagues fed salmon, herring, sandlance and pollock to sea lions housed at the Vancouver Aquarium Marine Science Centre. Their goal was to see how long it took bones of different species to pass through the digestive tract, and whether swimming and resting affected passage rates. They also wanted to determine how many identifiable fish bones ended up in the scat, as well as derive numerical correction factors to estimate the numbers of fish actually consumed by the sea lions.


 

Key fish bones identified as coming from salmon, pollock, herring or sandlance were distributed over an average of 3.2 scats (range 1-6) following a single meal. Pollock remains were scattered over significantly more scats than the other three species. More prey were noted when all recognizable bones (such as vertebrae, jaw bones and teeth) were identified, compared to using the traditional method of only identifying otoliths (ear bones). However, both techniques showed that pollock was more likely to be recovered than herring (by three-fold) or sandlance (by eight-fold).

Active (i.e., swimming) animals passed greater numbers of bones than animals resting on land, but the overall effect of activity on the estimated number of prey consumed was not significant. Defecation time following a meal was variable. The first bones from a meal were recovered 2-56 hours after eating, and the last bones from the same meal took 28-148 hours to pass. Time to pass 95% of the recovered bones varied by a factor of two among prey species, and was highest for pollock due to retention of bones beyond 65 h in the stomach and intestinal tract.


Between-species comparison of cumulative mean prey recovery
percentage since time of ingestion for (a) active and (b) inactive bouts
(all key structures, regurgitated meals excluded). Open and filled symbols
denote different animals.


Results from this captive experiment suggest that bones recovered from scats in the wild are unlikely to represent a single meal consumed shortly before a sea lion returns to land. Instead, a single scat picked up at a rookery or haulout likely represents a composite of successful feeding bouts over an entire feeding trip that may span a number of days.

 

14 October 2003

Related pages:
Diet Determination


Further details can be obtained from the recently published paper:

Further details can be obtained from:

Quantifying errors associated with using prey skeletal structures from fecal samples to determine the diet of the Steller sea lion (Eumetopias jubatus).
Tollit, D.J., M. Wong, A.J. Winship, D.A.S. Rosen, and A.W. Trites. 2003.
Marine Mammal Science pp.724-744.



Consortium | Steller sea lion biology | Steller sea lion research | publications | site map | site links | contact