abstract
Variation in concentrations of thyroid hormones shed in feces may help to identify physiological states of animals, but the efficacy of the technique needs to be validated for each species. We determined whether a known physiological alteration to thyroid hormone production was reflected in hormone concentrations in the feces of Steller sea lions (Eumetopias jubatus). We quantified variation of triiodothyronine (T3) and thyroxine (T4) concentrations in feces following two intramuscular injections of thyrotropin (thyroid-stimulating hormone, TSH) at 24 h intervals in four captive female sea lions. We found fecal T3 concentrations increased 18-57% over concentrations measured in the baseline sample collected closest to the time of the first TSH injection (p=0.03) and 1-75% over the mean baseline concentration (p=0.12) for each animal of all samples collected prior to injections. The peak T3 response occurred 48 h post injection in three animals and 71 h in the fourth. Post-injection T4 concentrations did not differ between the baseline sample collected closest to the time of the first TSH injection (p=0.29) or the mean baseline concentration (p=0.23) for each animal. These results indicate that induced physiological alterations to circulating thyroid hormone concentrations can be adequately detected through analyses of fecal T3 concentrations and that the technique may provide a means of non-invasively detecting metabolic changes in Steller sea lions.

abstract
Fluctuations in availability of prey resources can impede acquisition of sufficient energy for maintenance and growth. By investigating the hormonal mechanisms of the somatotropic axis that link nutrition, fat metabolism, and lean tissue accretion, we can assess the physiological impact of decreased nutrient intake on growth. Further, species that undergo seasonal periods of reduced intake as a part of their normal life history may have a differential seasonal response to nutrient restriction. This experiment evaluated the influence of season and age on the response of the somatotropic axis, including growth hormone (GH), insulin-like growth factor (IGF)-I, and IGF-binding proteins (BP), to reduced nutrient intake and re-alimentation in Steller sea lions. Eight captive females (five juveniles, three sub-adults) were subject to 28-day periods of food restriction, controlled re-feeding, and ad libitum recovery in summer (long-day photoperiod) and winter (short-day photoperiod). Hormone concentrations were insensitive to type of fish fed (low fat pollock vs. high fat herring), but sensitive to energy intake. Body mass, fat, and IGF-I declined, whereas GH and IGFBP-2 increased during feed restriction. Reduced IGF-I and IGFBP with increased GH during controlled re-feeding suggest that animals did not reach positive energy balance until fed ad libitum. Increased IGF-I, IGFBP-2, IGFBP-3, and reduced GH observed in summer reflected seasonal differences in energy partitioning. There was a strong season and age effect in the response to restriction and re-alimentation, indicating that older, larger animals are better able to cope with stress associated with energy deficit, regardless of season.

abstract
Stable isotope analysis is often used to examine diet choice and tropic relationships in marine mammals. However, the technique makes a number of largely untested assumptions. For example, researchers often assume localized biopsies to be representative of the whole animal—that is, that the isotopic signal is homogenous within a tissue. Further, isotopic composition may differ across the body within the same tissue type due to differential assimilation or catabolization rates. We investigated the homogeneity of 13C and 15N values in skin and muscle across the body per individual in three pinniped species: Steller sea lions (Eumetopias jubatus, n = 5), California sea lions (Zalophus californianus, n = 6), and harbor seals (Phoca vitulina, n = 7). We also assessed if there are consistent carbon and nitrogen isotope differences between these two commonly sampled tissues. Our results show that skin tissue was significantly 13C enriched when compared to muscle tissue, and more difficult to properly process. Despite expected differences across the body in physiological processes and biochemical composition, our data indicate stable isotope signal homogeneity across the body within both muscle and skin, for both carbon and nitrogen isotopes, in all three species. These results indicate that sufficient homogeneity exists within skin and muscle tissues to suggest that point sampling can be considered representative of entire tissues, and is thus a valid technique in stable isotope studies of marine mammals.

abstract
Morphometric measurements and daily feeding records of 62 captive Steller sea lions (Eumetopias jubatus) were analyzed to provide information about seasonal growth and food consumption that has been impossible to collect from wild animals. Data from nursing pups, intact and castrated males, pregnant, lactating and non-reproductive females were also used to determine differences in rates of maturity between males and females, and the effects that climate, sexual maturity, castration and pregnancy and lactation have on growth and food intake. Data were fit with seasonal (sine function) and annual (von Bertalanffy, logistic, Gompertz, Richard’s and maturity) growth models, and showed that males achieved larger body sizes than females by undergoing a growth spurt during puberty and by extending their growth throughout adulthood. Annual increases in the length and mass of females slowed significantly following sexual maturity. Males and females both experienced seasonal oscillations in body mass, but the seasonal fluctuation in male mass peaked later (April) and was far more dramatic than that of females. The mass of lactating and non-reproductive females peaked in early spring (March), while increases in the mass of pregnant females paralleled fetal growth, reaching a maximum before parturition. Changes in mass did not parallel changes in consumption. Fish intake by males and females peaked during winter and bottomed during late spring, while seasonal changes in body mass reached their high and low 3 to 4 months later than food intake. Pregnant and non-reproductive females differed little in the amount of prey they consumed, unlike lactating females that significantly increased their consumption during summer and winter. The differences between females highlight the relatively low additional energetic requirements of pregnancy and the high costs of lactation. Differences between neutered and intact males further suggest that testosterone affected overall male growth, but had smaller effects of seasonal oscillations in mass and did not affect food intake. The reproductive cycle and thermoregulatory requirements appeared to drive seasonal changes in body mass and food intake of male and female Steller sea lions but at different time scales. Our findings also indicate that mass is not a simple reflection of food intake, which has important implications for future nutritional research and bioenergetic modeling of wild pinnipeds.

abstract
Determining diets of pinnipeds by visually identifying prey remains recovered in faecal samples is challenging because of differences in digestion and passage rates of hard parts. Analyzing the soft matrix of fecal material using DNA-based techniques is an alternative means to identify prey species consumed, but published techniques are largely non-quantitative, which limits their applicability. I developed and validated a real-time PCR technique using species-specific mitochondrial DNA primers to quantify the diets of Steller sea lions (Eumetopias jubatus). I first demonstrated that the proportions of prey tissue DNA in mixtures of DNA isolated from four prey species could be estimated within a margin of ~12% of the percent in the mix. These prey species included herring Clupea palasii, eulachon Thaleichthyes pacificus, squid Loligo opalescens and rosethorn rockfish Sebastes helvomaculatus. I then applied real-time PCR to DNA extracted from faecal samples obtained from Steller sea lions that had been fed 11 different combinations of herring, eulachon, squid and Pacific ocean perch rockfish (Sebastes alutus), ranging from 7-75% contributions to a meal mix (by wet weight). The difference between the average percentage estimated by real-time PCR and the percentage of prey consumed was generally less than 12% for all diets fed when percentages of prey consumed were corrected for differences in mtDNA density among the prey items. My findings indicate that real-time PCR can detect the quantity of prey consumed for a variety of complex diets and prey species, including cephalopods and fish.

abstract
Physiological responses to changes in energy balance are tightly regulated by the endocrine system through glucocorticoids, IGF-I and thyroid hormones. Changes in these hormones were studied in eight captive female Steller sea lions that experienced changes in food intake, body mass, body composition, and blood metabolites during summer and winter. During a period of energy restriction, one group of sea lions was fed reduced amounts of Pacific herring and another was fed an isocaloric diet of walleye pollock, after which both groups returned to their pre-experimental diets of herring. Cortisol was negatively and IGF-I was positively associated with changes in body mass during periods of energy restriction (mass loss associated with increase in cortisol and decrease in IGF-I) and refeeding (body mass maintenance associated with stable hormone concentrations in summer and compensatory growth linked to decrease in cortisol and increase in IGF-I in winter). Cortisol and IGF-I were also correlated with changes in lipid and lean mass, respectively. Consequently, these two hormones likely make adequate biomarkers for nutritional stress in sea lions, and when combined provide indication of the energetic strategy (lipid vs lean mass catabolism) animals adopt to cope with changes in nutrient intake. Unlike type of diet fed to the sea lions, age of the animals also impacted hormonal responses, with younger animals showing more intense hormonal changes to nutritional stress. Thyroid hormones, however, were not linked to any physiological changes observed in this study.

abstract
Two groups of female Steller sea lions (Groups H and P) were subjected to periods of energy restriction and subsequent re-feeding during winter and summer to determine changes in energy partition among principal physiological functions and the potential consequences to their fitness. Both sea lion groups consumed high-quality fish (herring) before and after the energy restrictions. During restrictions, Group H was fed a lower quantity of herring and Group P a caloric equivalent of low-quality fish (pollock). Quantitative estimates of maintenance and production energies and qualitative estimates of thermoregulation, activity and basal metabolic rate were measured. During summer, all animals compensated for the imposed energy deficit by releasing stored energy (production energy). Group H also optimized the energy allocation to seasonal conditions by increasing activity during summer when fish are naturally abundant (foraging effort) and by decreasing thermoregulation capacity when waters are warmer. During winter, both groups decreased the energy allocated to overall maintenance functions (basal metabolic rate, thermoregulation and activity together) in addition to releasing stored energy, but preserved thermoregulatory capacity. Group H also decreased activity levels in winter when foraging in the wild is less efficient, unlike Group P. Overall, sea lions fed pollock did not change energy allocation to suit environmental conditions as readily as those fed herring. This implies that low energy density diet may further reduce fitness of animals in the wild during periods of nutritional stress.

abstract
Reduced availability of high energy-content prey (nutritional stress) is a predominant hypothesis to explain the decline of Steller sea lion (Eumetopias jubatus) populations in western Alaska from the late 1970's to the late 1990's. Animals may respond to eating insufficient prey by increasing stress levels and decreasing metabolic rates. It may thus be possible to identify nutritional stress by measuring concentrations of GC metabolites (stress) and thyroid hormones (metabolism) shed in the feces of Steller sea lions. However, techniques to measure thyroid hormone concentrations from sea lion feces have not been developed. We quantified variation of triiodothyronine (T3) and thyroxine (T4) concentrations in Steller sea lion feces following two injections of thyrotropin (TSH) at 24 h intervals into four captive animals. Glucocorticoid (GC) metabolites were also assayed to examine any relationship to stimulated thyroid hormone secretion. We found that fecal T3 peaked 48 h post-injection and increased 25-57% in three sea lions (all animals, p=0.03). Pre-injection GC increases indicated stress from isolation for baseline fecal collections, but post-injection increases could not be confirmed as a response to TSH injections or as a product of the study design. The results demonstrated that pre- and post-injection changes in fecal GC and T3 concentrations were consistent with predictions of an increased stress response and metabolic rate within the animals. We then measured T3 and GC concentrations in 834 Steller sea lion fecal samples collected in 2005 and 2006 from 15 resting (haulout) and breeding (rookery) sites between British Columbia and the Central Aleutian Islands. Overall, GC concentrations did not differ between haulout populations (western 2006 pre-pupping and eastern 2005 post-pupping). Fecal hard-part analyses revealed a lower energy-content diet in the western population, suggesting that diet quality is a relevant hypothesis to explain slightly higher GC concentrations found in the western population, specifically the Aleutian Islands region. However, the nutritional stress hypothesis could not be substantiated through T3 concentrations. The rookeries possessed the highest energy-content diets, but also exhibited a nutritional stress response with a significantly higher GC and lower T3 concentration than either haulout population (possibly related to lactation or decreased leptin levels), but T3 comparisons performed at scales of site and region were inconclusive.

abstract
Nine Steller sea lions (Eumetopias jubatus) aged 1.756 yr were experimentally fasted for 714 d during the breeding and nonbreeding seasons to identify changes in plasma metabolites that are indicative of fasting and to determine whether the ability of sea lions to fast varies seasonally or with age. Although some animals approached the limit of their protein-sparing ability by the end of our fasting experiments, there was no sign of irreversible starvation biochemistry. Plasma blood urea nitrogen (BUN) concentrations decreased in all animals within the first week of fasting, reflecting a shift to a fasting-adapted state; however, significant increases in plasma BUN concentration at the end of the nonbreeding season fasts suggest that subadult Steller sea lions were not able to maintain a protein-sparing metabolism for a full 14 d during the nonbreeding season. In contrast, juveniles were able to enter protein sparing sooner during the nonbreeding season when they had slightly higher initial percent total body lipid stores than during the breeding season. Subadult and juvenile sea lions had low circulating ketone body concentrations compared with young sea lion pups, suggesting an age-related difference in how body reserves are utilized during fasting or how the resulting metabolites are circulated and catabolized. Our data suggest that metabolite concentrations from a single blood sample cannot be used to accurately predict the duration of fast; however, threshold metabolite concentrations may still be useful for assessing whether periods of fasting in the wild are unusually long compared with those normally experienced.

abstract
1. Numbers of Steller sea lions Eumetopias jubatus in the North Pacific have declined. According to the Nutritional Stress Hypothesis, this decline is due to reduced food availability. Data from studies conducted on pinnipeds in the laboratory are used here to test whether the Nutritional Stress Hypothesis can explain the decline of Steller sea lions. 2. Overall, there is strong evidence for biologically meaningful differences in the nutritional quality of major prey species. Steller sea lions can partly compensate for low-quality prey by increasing their food consumption. 3. There appear to be no detrimental effects of low-lipid prey on sea lion growth or body composition when sea lions can consume sufficient quantities of prey. However, the ability to increase consumption is physiologically limited, particularly in young animals. Overall, it is more difficult to maintain energy intake on a diet of low-quality prey than on a normal diet. 4. Under conditions of inadequate food intake (either due to decreased prey availability or quality, or increased energy requirements) the overall impacts of nutritional stress are complex, and are dependent upon season, prey quality, age, and the duration and intensity of the nutritional stress event. 5. Studies on pinnipeds in the laboratory have been instrumental in identifying the conditions under which changes in sea lion prey can result in nutritional stress, and the nature of the physiological impacts of nutritional stress events.

abstract
We hypothesized that: (1) Steller sea lion Eumetopias jubatus diet choice is a function of prey availability, (2) sea lions move to take advantage of times and locations of seasonal prey concentrations and (3) the number present depends on the amount of prey available (numerical response). Over 3 yr, typically on a quarterly basis, in Frederick Sound, SE Alaska, multiple measurements were taken of Steller sea lion abundance (aerial surveys), diet (scats), dive behavior (satellite telemetry)and prey availability and caloric density (nearshore, pelagic and demersal fish surveys). We found that Steller sea lions shifted diet composition in response to changes in prey availability of pollock Theragra chalcogramma, hake Merluccius productus, herring Clupea pallasi and salmon Oncorhynchus spp. They selected intermediate-sized fish and avoided small (<10 cm) and large (>60 cm) fish, and moved between areas as prey became available seasonally. The number of sea lions present depended on the amount of prey available; a standing biomass of 500 to 1700 t of prey in a nonbreeding area such as Frederick Sound, depending on species composition, can attract and sustain about 500 sea lions. Pollock was more frequent in sea lion diet in inside waters of SE Alaska including Frederick Sound, Stephens Passage and Lynn Canal than anywhere else in Alaska and contributed about one-third of the dietary energy in Frederick Sound. This finding implies that a diet with substantial year-round contributions from less nutritious, but abundant prey such as pollock can form part of a healthy diet as long as more nutritious prey such as herring, salmon or eulachon Thaleichthys pacificus also are consumed. Our study supports the conclusion that the Steller sea lion is an opportunistic marine predator with a flexible foraging strategy that selects abundant, accessible prey and shifts among seasonally available species.

abstract
Changes in metabolic rates were measured in 3 captive female Steller sea lions (Eumetopias jubatus) that experienced fasts during summer and winter. Metabolic rates were measured (via O₂ consumption) before (MRs, surface) and after (DMR, dive + surface interval) the sea lions dove to 10–50 m depths. Measurements were obtained prior to 9-10 day fasts, and following a 14 day recovery period. The sea lions lost significantly more body mass (M_b) during the winter fast (10.6%), compared with the summer (9.5%). Mass-corrected dive metabolic rate (_cDMR = DMR • M_b^-0.714) was not affected by dive depth or duration, but increased significantly following the winter fasts (13.5 ± 8.1%), unlike the decrease during summer (-1.1 ± 3.2%). However, mass-corrected surface metabolic rate (_cMR_s) decreased significantly after both the summer (-16.4 ± 4.7%) and winter (-8.0 ± 9.0%) fasts. Consequently, the ratio between _cDMR and _cMR_c was significantly higher in winter, suggestive of an increased thermal challenge and convective heat loss while diving. Increased _cDM_s following the fast indicated that digestion began during foraging and was not deferred, implying that access to ingested energy was of higher priority than optimizing diving ability. _cDMR was elevated throughout the recovery period, independent of season, resulting in a 12% increase in foraging cost in winter and a 3% increase in summer. Our data suggest that Steller sea lions are more sensitive to changes in body condition due to food shortages in the winter compared with the summer.

abstract
Polymerase chain reaction techniques were developed and applied to identify DNA from >40 species of prey contained in fecal (scat) soft part matrix collected at terrestrial sites used by Steller sea lions (Eumetopias jubatus) in British Columbia and the Eastern Aleutian Islands, Alaska. Sixty percent more fish and cephalopod prey were identified by morphological analyses of hard parts compared with DNA analysis of soft parts (hard parts identified higher relative proportions of Ammodytes sp., Cottidae and certain Gadidae). DNA identified 213 prey occurrences of which 75 (35%) were undetected by hard parts (mainly Salmonidae, Pleuronectidae, Elasmobranchii and Cephalopoda), and thereby increased species occurrences by 22% overall and species richness in 44% of cases (when comparing 110 scats that amplified prey DNA). Prey composition was identical within only 20% of scats. Overall, diet composition derived from both identification techniques combined did not differ significantly from hard part identification alone, suggesting that past scat-based diet studies have not missed major dietary components. However, significant differences in relative diet contributions across scats (as identified using the two techniques separately) reflect passage rate differences between hard and soft digesta material and highlight certain hypothesized limitations in conventional morphological-based methods (e.g., differences in resistance to digestion, hard part regurgitation, partial and secondary prey consumption), as well as potential technical issues (e.g., resolution of primer efficiency and sensitivity, and scat subsampling protocols). DNA analysis of salmon occurrence (from scat soft part matrix and 238 archived salmon hard parts) provided species-level taxonomic resolution that could not be obtained by morphological identification, and showed that Steller sea lions were primarily consuming pink (Oncorhynchus gorbuscha) and chum (Oncorhynchus keta) salmon. Notably, DNA from Atlantic salmon (Salmo salar) that likely originated from a distant fish farm was also detected in two scats from one site in the Eastern Aleutian Islands. Overall, molecular techniques are valuable for identifying prey in the fecal remains of marine predators. Combining DNA and hard part identification will effectively alleviate certain predicted biases, and will ultimately enhance measures of diet richness, fisheries interactions (especially salmon related ones) and the ecological role of pinnipeds and other marine predators, to the benefit of marine wildlife conservationist and fisheries managers.

abstract
The metabolic costs of foraging and the management of O₂ stores during breath-hold diving was investigated in three female Steller sea lions (Eumetopias jubatus) trained to dive between 10 and 50 m (n=1142 dives). Each trial consisted of 2 to 8 dives separated by surface intervals (SI) that were determined by the sea lion (spontaneous trials) or by the researcher (conditioned trials). During conditioned trials, SI was long enough for O₂ to return to pre-dive levels between each dive. The metabolic cost of each dive event (DMR = dive + surface interval) was measured using flow-through respirometry. The respiratory exchange ratio (VCO₂ ·VCO₂ ^-1) was significantly lower during spontaneous trials compared with conditioned trials. DMR was significantly higher during spontaneous trials and decreased exponentially with dive duration. A similar decrease in DMR was not as evident during conditioned trials. DMR could not be accurately estimated from the SI following individual dives that had short surface intervals (SI < 50 sec), but could be estimated on a dive by dive basis for longer SIs (SI > 50 sec). DMR decreased by 15%, but did not differ significantly from surface metabolic rates (MR_S) when dive duration increased from 1 to 7 min. Overall, these data suggest that DMR is almost the same as MR_S, and that Steller sea lions incur an O₂ debt during spontaneous diving that is not repaid until the end of the dive bout. This has important consequences in differentiating between the actual and ‘apparent’ metabolic rate during diving, and may explain some of the metabolic differences reported between pinniped species.

abstract
hanges in buoyancy due to seasonal or abnormal changes in body composition are thought to significantly affect the energy budget of marine mammals through changes in diving costs. We assessed how changes in body composition might alter the foraging efficiency of Steller sea lions Eumetopias jubatus by artificially adjusting the buoyancy of trained individuals. PVC tubes were attached to harnesses worn by Steller sea lions that had been trained to feed at fixed depths (10 to 30 m) and to resurface inside a metabolic dome. Buoyancy was altered to simulate the naturally occurring differences in body composition reported in adult females (~12 to 26% subcutaneous fat). Diving characteristics (transit times and time at depth) and aerobic energy expenditure (gas exchange) were measured. We found that foraging cost decreased with the duration of the dive and increased with dive depth. However, changes in body composition did not affect the diving metabolic rate of Steller sea lions for dives between 10 and 30 m. We propose that Steller sea lions may adjust their diving lung volume to compensate for changes in buoyancy to avoid additional metabolic costs.

abstract
Three Steller sea lions Eumetopias jubatus were trained to participate in free-swimming, open-ocean experiments designed to determine if activity can be used to estimate the energetic cost of finding prey at depth. Sea lions were trained to dive to fixed depths of 10 to 50 m, and to re-surface inside a floating dome to measure energy expenditure via gas exchange. A 3-axis accelerometer was attached to the sea lions during foraging. Acceleration data were used to determine the overall dynamic body acceleration (ODBA), a proxy for activity. Results showed that ODBA correlated well with the diving metabolic rate (dive + surface interval) and that the variability in the relationship (r2 = 0.47, linear regression including Sea lion as a random factor) was similar to that reported for other studies that used heart rate to estimate metabolic rate for sea lions swimming underwater in a 2 m deep water channel. A multivariate analysis suggested that both ODBA and dive duration were important for predicting diving metabolic cost, but ODBA alone predicted foraging cost to within 7% between animals. Consequently,collecting 3-dimensional acceleration data is a simple technique to estimate field metabolic rate of wild Steller sea lions and other diving mammals and birds.

abstract
We used published information about foraging behaviour, terrestrial resting sites, bathymetry, and seasonal ocean climate to develop hypotheses relating life history traits and physical variables to the at-sea habitat of a wide-ranging marine predator, the Steller sea lion (Eumetopias jubatus). We used the hypotheses to develop a series of habitat models that predicted the probability of sea lions occurring within 3 x 3 km2 grids overlaid on the Gulf of Alaska and Bering Sea; and compared these deductive model predictions with opportunistic at-sea observations of sea lions (presence-only data) using 1) a likelihood approach in a small area where effort was assumed to be uniformly distributed, and 2) an adjusted skewness (Skadj) test that evaluated the distribution of the predicted values associated with true presence observations. We found the Skadj statistic was comparable to the likelihood test when using pseudo-absence data, but it was more powerful for assessing the relative performance of the different predictive spatial models. We also found that the habitat maps we produced for adult female sea lions using the deductive modelling approach captured a higher proportion of presence observations than the current habitat model (Critical Habitat) used by fisheries managers since 1993 to manage Steller sea lions. Such improved predictions of habitat are necessary to effectively design, implement, and evaluate fishery mitigation measures. The deductive approach we propose is suitable for modelling the habitat use of other age- and sex- classes, and for integrating these age/sex class specific models into a revised definition of Critical Habitat for Steller sea lions. It can also be readily used to identify the at-sea habitat of other central place foragers.

abstract
Controlled feeding experiments were undertaken with captive Steller sea lions (Eumetopias jubatus) to assess seasonal (winter vs. summer) physiological responses of individual animals to reduced quantities and qualities of food that are hypothesised to occur in the wild. Eight animals were randomly divided into two experimental groups fed isocaloric diets: Group H ate Pacific herring (Clupea pallasi) throughout the experiment while Group P was switched to walleye pollock (Theragra chalcogramma) during a 28-day food restriction (after a 28-day baseline) and back to herring during a 28-day controlled re-feeding. Diet type did not impact the rates of body mass lost when food was restricted, but did influence the type of internal energy reserve (protein vs lipids) the sea lions predominantly used. In both summer and winter, Group H lost significantly more lipids and less lean mass than Group P that was fed pollock during the restriction phase. The response of Group H was consistent with the predicted pattern of nutritional stress physiology (i.e. protein sparing and utilization of lipid reserves). Group P lost a surprisingly high proportion of body protein while consuming restricted levels of pollock, which could lead to muscle impairment and vital organ failure on a long-term basis. When given increased amounts of herring during the controlled re-feeding phase, the capacity of both groups to compensate for the previous mass loss was found to depend on season and was independent of previous diet. All of the sea lions increased their rates of mass gain and returned to their pre-experimental weight during winter, but not during summer. Some intrinsic energetic plasticity related to seasonal adaptation to the environment may render winter an easier period than summer to recover from nutritional stress.

abstract
Quantitative fatty acid (FA) signature analysis (QFASA) has recently been developed to estimate the species composition of predator diets by statistically comparing FA signatures of predator adipose tissue with that of their potential prey. Captive feeding trials were used to test the technique with newly-weaned harbour seals (Phoca vitulina richardsi, N = 21). Two groups of seals were fed monotypic diets of either Pacific herring (Clupea pallasii) or surf smelt (Hypomesus pretiosus) for 42 days while a third group was fed smelt (21 days) followed by herring (21 days). Blubber biopsies were taken dorsally at day 0, 21 and 42. Specific calibration coefficients (CC) required by QFASA were developed from 4 juvenile harbour seals and in some cases differed by two-fold with previously reported phocid CC. QFASA diet estimates were evaluated using 2 CC sets, 15 FA subsets and a library of 3 – 11 potential prey species. Diet switches were best tracked using the harbour seal CC and a new FA subset. Overall prey misclassifications were apparent (mean = 12%, range = 4 – 25%) when modeled with 8 additional prey not fed, often consistent with overlapping prey FA signatures. Blubber FA turnover rates were not strictly linear and in the order of 1.5 – 3 months in newly-weaned animals. Following model parameter optimization, QFASA estimates reflected major diet trends in the feeding study, but were sensitive to the CC and FA subsets used as well as to prey species with similar FA signatures. Our results have important implications in the application of QFASA to study pinniped diets in more complex conditions.

abstract
Given that many marine mammals display seasonal energetic priorities, it is important to investigate whether the impact of unexpected food restriction differs during the year. Steller sea lions (Eumetopias jubatus) fed restricted diets for up to 9 days during spring, summer, fall, and winter lost an average of 10% of their initial body mass. We tracked changes in the levels of three hormones (cortisol, total thyroxine—TT4, total triiodothyronine—TT3) and one blood metabolite (blood urea nitrogen—BUN) following a food restriction in relation to season, body mass, body composition, and metabolism. Degree of changes in cortisol, TT3, and BUN after food restriction was significantly affected by season. The greatest changes in cortisol (+231%), BUN (+11.4%), TT4 (-23.3%), and TT3 (-35.6%) occurred in the winter (November/December) when rates of body mass loss were also greatest. Changes in cortisol levels were positively related to total body mass loss, while changes in TT3 levels were negatively related. While greater increases in BUN were related to greater rates of mass loss, the use of BUN levels as an indicator of metabolic state is complicated by the type and level of food intake. The observed changes in hormone levels support morphological data suggesting Steller sea lions may be more strongly impacted by short-term, reduced energy intake during winter than at other times of the year.

abstract
Twenty-two participants from a variety of backgrounds and interests discussed how to improve the nature of research with marine mammals in the laboratory and ensure its continuation as a vital scientific resource in the future. There was agreement that captive marine mammals represent a valuable scientific asset. Many of the pressing conservation and scientific research questions pertaining to marine mammals cannot be carried out with their wild counterparts. However, studying marine mammals in the laboratory incurs specific financial, scientific, and logistical challenges. The workshop generated potential solutions to many of these issues. Participants expressed the need for greater cooperation and coordination between scientists to optimize the scientific value of research with captive marine mammals, and to minimize the costs of such research. This could be enhanced through scheduled in-person gatherings and web-based portals for listing active and proposed research. Better use must also be made of scientific resources and expertise, and novel sources of revenue have to be generated. There should also be greater sharing of documents relating to experimental design and research permitting. The effectiveness of research will benefit from greater communication between researchers and husbandry staff at institutions holding animals for research. Such efforts should raise the profile (and acceptance) of captive marine mammals science within the scientific community and for program administrators, leading to greater financial and research opportunities. Nine specific recommendations were forwarded that could be immediately implemented to enhance communication and increase the value of captive marine mammal science: 1. Produce a list of research resources (animals, specialized skills and equipment); 2. Create a list of on-going captive marine mammal studies; 3. Produce a list of publications derived from research with captive marine mammals; 4. Develop a set of guidelines for communication, responsibilities, and intellectual ownership for collaborative projects; 5. Implement means for coordination of future studies (both web-based and scheduled workshop/meetings); 6. Design a means for sharing standard Operating Procedures; 7. Hold a workshop to increase statistical rigor and standards in experimental design; 8. Introduce the use of annual survival rates into institutions holding marine mammals; and 9. Heighten the awareness of the value and prevalence of captive studies to the Us Marine Mammal Commission.

abstract
Disturbance of otariid breeding sites (rookeries) to determine diet from fecal remains (scats) could be eliminated if the diets of males using adjoining bachelor haulouts could be used as a proxy for diets of breeding females. We collected scats from sexually mature Steller sea lions (Eumetopias jubatus) at one male resting site (haulout) and three female dominated breeding sites (rookeries) at Forrester Island, Southeast Alaska (June-July, 1994–1999) to test whether the diets of bachelor bulls differed from that of breeding females. Female diets were fairly evenly distributed between gadids, salmon and small oily fishes (forage fish), and contained lesser amounts of rockfish, flatfish, cephalopods and other fishes. Female diet did not differ significantly between the 3 rookeries, but did differ significantly from that of males. Males consumed significantly fewer salmon, and more pollock, flatfish and rockfish compared to females. The males also consumed larger pollock compared to females. These dietary differences may reflect a sex-specific difference in foraging areas or differences in hunting abilities related to the disparity in physical sizes of males and females. The similarity of the female diets between rookeries suggests that female diets can be determined from samples collected at a single site within a rookery complex. Unfortunately, summer diets of breeding females cannot be ascertained from hard parts contained in the scats of mature male Steller sea lions.

abstract
Recent studies have shown prey DNA can be consistently recovered from faeces and effectively used to provide dietary information. We investigate the possibility of using the relative amounts of DNA recovered from different prey in faeces to obtain quantitative diet composition data. Faecal samples were obtained from captive Steller seas lions (Eumetopias jubatus) being fed a fish diet consisting of 50% Pacific herring (Clupea pallasii), 36% surf smelt (Hypomesus pretiosus) and 14% sockeye salmon (Oncorhynchus nerka) by mass. Quantitative real-time PCR was used to measure the amount of mtDNA from the three fish species in: (i) a blended tissue mix representative of the sea lion diet and (ii) the sea lion faecal samples. The percent composition of fish mtDNA extracted from the undigested tissue samples corresponded reasonably well to the mass of fish in the mixture. In the faecal samples (n = 23) the absolute amount of fish mtDNA recovered varied 100-fold, but the percent composition of the three fish was relatively consistent (57.5 ± 9.3% for herring, 19.3 ± 6.6% for smelt and 23.2 ± 12.2% for salmon). Differences between the mtDNA proportions in the tissue samples compared to the faecal samples indicate there are prey-specific biases in DNA survival during digestion. These biases may be less than those commonly observed in the conventional analysis of prey hard remains. Further investigation of this approach is warranted.

abstract
Accurate estimates of diving metabolic rate are central to assessing the energy needs of marine mammals. To circumvent some of the limitations inherent with conducting energy studies in both the wild and captivity, we measured diving oxygen consumption of two trained Steller sea lions (Eumetopias jubatus) in the open ocean. The animals dived to predetermined depths (5–30 m) for controlled periods of time (50–200 s). Rates of oxygen consumption were measured using open-circuit respirometry before and after each dive. Mean resting rates of oxygen consumption prior to the dives were 1.34 (±0.18) and 1.95 (±0.19) liter/min for individual sea lions. Mean rates of oxygen consumption during the dives were 0.71 (±0.24) and 1.10 (±0.39) liter/min, respectively. Overall, rates of oxygen consumption during dives were significantly lower (45% and 41%) than the corresponding rates measured before dives. These results provide the first estimates of diving oxygen consumption rate for Steller sea lions and show that this species can exhibit a marked decrease in oxygen consumption relative to surface rates while submerged. This has important consequences in the evaluation of physiological limitations associated with diving such as dive duration and subsequent interpretations of diving behavior in the wild.

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The ability of animals to contend with unpredictable seasonal shifts in quality and quantity of prey has implications for the conservation of wildlife. Steller sea lions (Eumetopias jubatus) were subjected to different quantities and qualities of food to determine what physiological and endocrine responses would occur and whether they differed between season (summer and winter) or diet (high-lipid Pacific herring Clupea pallasi vs. low-lipid walleye pollock Theragra chalcogramma). Eight females were divided among two groups. One (Group H) were fed herring for 28 days (baseline), then received a reduced caloric intake for a subsequent 28 days (restriction) to induce a 15% loss of body mass. The second (Group P) were also fed herring during the baseline followed by a reduced isocaloric diet of pollock during the restriction. Both groups subsequently returned to their baseline intake of herring for a 28-day controlled re-feeding. The two groups of sea lions lost identical mass during restrictions independent of species eaten, but did differ in the type of internal energy reserve (protein vs. lipids) they predominantly used. Group H lost significantly more lipids and less lean mass than Group P in both seasons. In summer, Group H also increased activity levels and decreased thermoregulation capacity to optimize energy allocation. No such changes were observed for Group P whose capacity to adjust to the reduced caloric intake seemed to have been blocked by the pollock diet. During winter, the sea lions spared energy allocated to activity (especially Group H) and preserved thermoregulation capacity. Changes in body mass was negatively related to free cortisol and positively related to IGF-1 in winter, but only IGF-1 was related to changes in mass in summer when lean mass regulation seemed more important. Levels of IGF-1 were associated with changes in protein metabolism in both seasons for both groups, but changes in body condition were never explained by the measured metabolites or hormones. The cap! acity to compensate for mass loss was seasonally dependent with sea lions displaying compensatory growth (by restoring lipid stores) in winter but not in summer. Summer appears to be a more difficult season for sea lions to recover from mild nutritional stress. These physiological findings can be used to refine bioenergetic models needed for the conservation of Steller sea lion populations.

abstract
Nine captive Steller sea lions (Eumetopias jubatus (Schreber, 1776), 1.75–6 years of age) were fasted for 7–14 d to test the effect of short-term fasting on changes in body mass and body condition. Trials were repeated during both the summer breeding season and the nonbreeding season in seven animals to elucidate whether there was a seasonal component to the ability of Steller sea lions to adapt to limited food resources. Mean percent mass loss per day was higher during the breeding season in juveniles (1.8% ± 0.2%·d–1) than in subadults (1.2% ± 0.1%·d–1), but there were no significant age-related differences during the nonbreeding season (juveniles, 1.5% ± 0.3%·d–1; subadults, 1.7% ± 0.3%·d–1). A decrease in the rate of mass loss occurred after the first 3 d of fasting only in subadults during the breeding season. Percent total body lipid ranged from 11% to 28% of total body mass at the initiation of fasting trials. Animals with lower initial percent total body lipid exhibited higher subsequent rates of mass loss and a lower percentage of tissue catabolism derived from lipid reserves. There was no evidence of metabolic adaptation to fasting in juveniles, which suggests that juvenile sea lions would be more negatively impacted by food limitation during the breeding season than would subadults.

abstract
Abstract: Nine prey species (n = 7,431) were fed to four captive female Steller sea lions (Eumetopias jubatus (Schreber, 1776)) in eleven feeding trials over 75 days to investigate the effectiveness of different methods used to determine diet from prey hard remains. Trials aimed to replicate short (1-2 day) and long feeding bouts and consisted of single species and mixed daily diets. Overall, an average of 25.2% ± 22.2% (mean ± SD, range 0-83%) of otoliths were recovered, but recovery rates varied by species (ANOVA, P = 0.01) and were linearly related to otolith robustness (R2 = 0.88). Squid beaks were recovered at higher frequencies (mean = 96%) than the otoliths of all species. Enumerating both non-otolith skeletal structures and otoliths (together termed ?bones?) increased species recovery rates by twofold on average (P < 0.001), with increases up to 2.5 times for herring and 3-4 times for salmonids. Using bones reduced inter-specific differences (P = 0.08), but recovery ! varied among sea lions. Bones were distributed over more scats per meal (mean = 2.9 scats, range = 0-5) than otoliths (mean = 1.9 scats, range = 0-4). In three different 15-day mixed diet trials, biomass reconstruction (BR) indices performed better than frequency of occurrence indices in predicting diet fed. Applying our experimentally derived numerical correction factors (to account for species differences in complete prey digestion) further improved BR estimates, resulting in all twelve unweighted comparisons within 5% (for otoliths) and 12% (for bones) of the actual diet fed.

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Diet of Steller sea lions (Eumetopias jubatus) was determined from 1494 scats (feces) collected at breeding (rookeries) and non-breeding (haulout) sites in Southeast Alaska from 1993 to 1999. The most common prey of 61 species identified were walleye pollock (Theragra chalcogramma), Pacific herring (Clupea pallasii), Pacific sand lance (Ammodytes hexapterus), Pacific salmon (Salmonidae), arrowtooth flounder (Atheresthes stomias), rockfish (Sebastes spp.), skates (Rajidae), and cephalopods (squid and octopus). Sea lion diets at the three Southeast Alaska rookeries differed significantly from one another. Steller sea lions consumed the most diverse range of prey categories during summer, and the least diverse during fall. Diet was more diverse in Southeast Alaska during the 1990s than in any other region of Alaska (Gulf of Alaska and Aleutian Islands). Dietary differences between increasing and declining populations of sea lions in Alaska correlate with rates of population change, and add credence to the view that diet may have played a role in the decline of sea lions in the Gulf of Alaska and Aleutian Islands.

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Distributions of fish species were compared with diet information for Steller sea lions (Eumetopias jubatus) to assess the level of correspondence between potential prey availability and sea lion feeding habits. Fish distributions were compiled as part of the Sea Around Us Project at the UBC Fisheries Centre, and were based on published distributions and habitat preferences (e.g., latitude, depth). Sea lion scat samples were collected during the 1990s from seven geographic regions from Oregon to the western and central Aleutian Islands. The frequencies of occurrence of four prevalent species (walleye pollock, Theragra chalcogramma ; Pacific herring, Clupea pallasii ; Pacific cod, Gadus macrocephalus ; and North Pacific hake, Merluccius productus ) in the Steller sea lion diet were compared to their distributions in the North Pacific Ocean. The data suggest that Steller sea lion diets broadly reflect the distributions of these major prey species. However, some of the fish species that were regionally predicted to be present in high abundance were not proportionally reflected in the Steller sea lion diet, suggesting that other factors in addition to fish abundance influence their diets.

abstract
The costs associated with diving are a central component of a sea lions? energy budget. Accurate estimates of diving costs are needed to assess energetic and physiological constraints on foraging behavior, including the potential effects of changes in prey distribution or density. However, information on sea lion diving physiology is limited to relatively few species of pinnipeds, and there is currently no information for Steller sea lions. Information on diving energetics of pinnipeds has traditionally been gathered using either wild or captive animals. However, studies with wild animals are logistically challenging and are limited by the opportunistic nature of data collection, whilst studies in captivity have been constrained by the physical restrictions of the holding facility. To circumvent some of these limitations, we combined the best aspects of both techniques by conducting diving metabolism studies with trained Steller sea lions in an open ocean environment. Two captive-reared Steller sea lions were housed in a holding pen and transported by boat to a diving trial area. The animals were trained to dive to predetermined depths for controlled periods of time using an underwater light targeting system and a video system to monitor behavior. At the end of each dive the sea lions returned to a respirometry dome on the surface where oxygen consumption was measured to estimate diving metabolism. This paper describes the experimental setup used to evaluate diving metabolism, discusses the logistical challenges of the study and the advantages of using such an approach to carry out physiological experiments with sea lions, and provides preliminary data on the diving energetics of Steller sea lions.

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Diving animals must endeavor to increase their dive depths and prolong the time they spend exploiting resources at depth. Results from captive and wild studies suggest that many diving animals extend their foraging bouts by decreasing their metabolisms while submerged. We measured metabolic rates of Steller sea lions (Eumetopias jubatus) trained to dive to depth in the open ocean to investigate the relationships between diving behaviour and the energetic costs of diving. We also constructed a general linear model to predict the oxygen consumption of sea lions diving in the wild. The resultant model suggests that mean swimming distance and depth of dives significantly influence the oxygen consumption of diving Steller sea lions. The predictive power of the model was tested using a cross-validation approach, whereby models reconstructed using data from pairs of sea lions were found to accurately predict the oxygen consumption of the third diving animal. Predict! ed oxygen consumption during dives to depth ranged from 3.37 L min-1 at 10 meters, to 1.40 L min-1 at 300 meters over a standardized swimming distance of 600 meters. This equated to an estimated metabolic rate of 97.54 and 40.52 MJ day-1, and an estimated daily feeding requirement of 18.92 and 7.96 kg day-1 for dives between 10 and 300 meters, respectively. The model thereby provides information on the potential energetic consequences that alterations in foraging strategies due to changes in prey availability could have on wild populations of sea lions.

abstract
Models used to describe pinniped diet can provide very different composition estimates. Occurrence indices as well as biomass reconstruction models (which use estimates of the number and sizes of prey consumed) are commonly used and increasingly utilize a variety of fish hard remains (bones) found in scats. However, the importance of any single fish can be overestimated if its bones are deposited in a succession of scats assumed to be from different fish. Similarly, the importance of a species will be underestimated relative to other species if the bones of one species are more fragile and are completely digested or if bones from different fish of the same species are contained in a single scat and assumed to be from a single fish. Species differences in the proportion of fish bones that survive digestion can be assessed from captive feeding studies where the number and species of prey consumed is known. Numerical correction factors can be calculated to take into account the levels of complete digestion. We performed computer simulations using data from captive feeding studies to investigate levels and sources of error in reconstructing simulated mixed species diets. Our simulations used different combinations of hard remains, were conducted both with and without the application of numerical correction factors, and compared four different diet indices (1. Modified frequency of occurrence, 2. Split sample frequency of occurrence, 3. Variable biomass reconstruction, 4. Fixed biomass reconstruction). Simulations indicated that levels of error were related to the MNI method of inferring fish numbers from prey remains, prey size, the number of identifiable prey structures used, and the robustness of the remains to digestive processes (recovery rate). The fewer fish fed, the higher the relative probability of counting the fish, particularly when a multiple element structure or all structure techniques are used. If recovery rates were assumed to be consistent across species, then large fish (particularly when fed in small amounts) were overestimated relative to smaller sized prey in all models, but particularly biomass reconstruction models and when using more than one paired structure. When recovery rates of a paired structure (otoliths) were varied across species (as observed in captive feeding studies) then biomass models tended to overestimate the species with high recovery rates. In contrast, frequency of occurrence models overestimated the contribution of smaller prey (particularly when fed in small amounts). Simulations also indicated correction factors can reduce levels of error in biomass reconstruction models, but cannot solve problems related to counting fish using MNI. Our work shows simulations can form a valuable component in assessing diet indices and the level (and direction) of associated errors in each.

abstract
Steller sea lions (Eumetopias jubatus) were fed restricted iso-caloric amounts of Pacific herring (Clupea pallasi) or walleye pollock (Theragra chalcogramma) for 8-9 days, four times over the course of a year to investigate effects of season and prey composition on sea lion physiology. At these levels, the sea lions lost body mass at a significantly higher rate during winter (1.6 ± 0.14 kg d-1), and at a lower rate during summer (1.2 ± 0.32 kg d-1). Decreases in body fat mass and standard metabolic rates during the trials were similar throughout the seasons and for both diet types. The majority of the body mass that was lost when eating pollock derived from decreases in lipid mass, while a greater proportion of the mass lost when eating herring derived from decreases in lean tissue, except in the summer when the pattern was reversed. Metabolic depression was not observed during all trials despite the constant loss of body mass. Our study supports the hypothesis that restricted energy intake may be more critical to Steller sea lions in the winter months, and that the type of prey consumed (e.g., herring or pollock) may have seasonally-specific effects on body mass and composition.

abstract
hanges in the proximate composition of prey can result in a nutritional imbalance in individual animals, regardless of total energy intake. This mechanism has been hypothesized to have contributed to the decline of Steller sea lions (Eumetopias jubatus). Yet little is known about how otariids react physiologically to short-term changes in prey quality and availability. A series of studies with young captive Steller sea lions tested several potential links between prey quality and sea lion health. Body composition (fat to total mass ratio) of animals fed constant, maintenance-level, isocaloric diets of high- or low-lipid prey changed with season, but overall was not aff ected by prey composition. The sea lions appeared to prioritize maintaining core growth rates even when energy was limited, electing to deplete lipid reserves to fulfi ll energy defi cits, resulting in changes in relative body condition. In contrast, sea lions subject to short- term, sub-maintenance diets of high- or low-lipid prey utilized a greater portion of their lipid reserves when losing body mass on low lipid prey. Experiments with diff erent ad libitum feeding regimes indicated that sea lions are readily able to alter food intake levels to compensate for diff erences in prey energy content and, to a lesser degree, prey availability. However, the results also suggest that decreases in prey quality and/or foraging opportunities can readily combine to require food intake levels that are greater than the digestive capacity of the individual. This is particularly true for young animals that may already be living ?on the edge? energetically.

abstract
Behavioural observations were made of South American sea lions Otaria flavescens in Peru to determine whether changes in their diet and maternal attendance patterns reflected physical changes in the marine environment and alterations in the abundance and distribution of prey. The study was conducted during the breeding season between 1998 and 2002, which was a period that encompassed a strong El Niño (1997–1998) and a moderate La Niña (1999–2001). Observations revealed strong linkages between maternal attendance patterns and the abundance of prey and oceanographic features close to the rookeries. Acute prey shortage during El Niño resulted in females increasing the length of their foraging trips and decreasing the time they spent onshore with their pups. In contrast, shorter times at sea and longer times onshore were observed during the favourable conditions of La Niña when preferred prey (anchovy and squat lobster) were more abundant near the rookeries. Pup mortalities increased when females spent more time at sea searching for prey and did not return frequently enough to nurse their pups. A larger diversity of prey species (particularly of demersal fishes) was consumed during El Niño when anchovy and lobster were less available. Females appeared to adjust their diets and maternal attendance patterns in response to annual changes in the abundance and distribution of prey. These observations suggested that diet and maternal responses reflect interannual fluctuations of the unpredictable Peruvian upwelling ecosystem, and implied that South American sea lions may be good indicators of relative changes in the distribution and abundance of marine resources.

abstract
Accurate estimates of diets are vital to monitor impacts of sea lion populations on their ecosystems, their interactions with fisheries and to understand the role of food to animal nutrition and health. Approaches include using: (1) prey remnants in stomach contents, spews and scats, (2) prey DNA in scats (3) fatty acid signatures in blubber and (4) stable isotope ratios in predator's tissue. Each methodology has particular advantages and limitations, many of which can be assessed and improved through controlled captive feeding trials. Analysis of prey remnants from captive sea lion scats have shown significant variability in digestion between and within prey species, which coupled with preferential regurgitation and enumeration biases, can confound accurate diet quantification, but does not prevent spatial or temporal comparisons. Correction for partial digestion and use of additional structures besides otoliths can provide accurate prey size estimates. Prey DNA can be reliably isolated from soft remains in scats from captive sea lions and with further development this approach may allow quantification of diet. Genetic methods can be expensive and representative of only one to two days foraging (like prey remnant analysis), but may be less affected by differential digestion and can identify prey in scats that could not be identified through structural remnants. Validation of fatty acid signature analysis to quantify diet at longer temporal scales in sea lions is ongoing, but this new technique promises to be particularly useful to assess biases in traditional methods, identify the onset of weaning and to highlight what prey most contribute to lipid reserves. Stable isotope analysis of predator tissues gives only trophic level data, but can provide data on diet changes on many temporal scales. Remote video monitoring of foraging events and lavage/enema techniques can provide valuable diet information, but, like many newer techniques, animal capture is required. Ideally a suite of techniques should be used to study diet. While methods and correction factors developed for Steller sea lions can likely be applied to the other five sea lion species, they should be verified experimentally.

abstract
Behavioral observations of lactating Steller sea lions (Eumetopias jubatus) and their offspring were recorded at 4 haulout sites in Alaska to determine: 1) whether sea lions wean during winter while they are 7-9 months old, and 2) whether sea lions using sites in the Gulf of Alaska (the declining endangered population) made longer foraging trips than sea lions in Southeast Alaska (where the population appeared larger and healthier). Longer foraging trips are commonly thought to be an indicator of nutritional stress. Eight sets of behavioral observations were made using focal and scan sampling techniques at haulouts over 4 years (1995-1998) during 3 seasons (winter, spring and summer). Counter to expectations, we found no significant differences between haulout populations in the time that lactating Steller sea lions spent at sea or on shore. This suggests that sea lions did not have more difficulty capturing prey from winter through summer in the area of decline compared to where sea lion numbers increased. However, lactating Steller sea lions in both regions made longer foraging trips in winter than they did in spring and summer. These changes in foraging patterns between seasons were consistent among all years and sites. The proportion of time that immature Steller sea lions suckled declined through the spring to early summer, suggesting that sea lions began supplementing their milk diet with solid food in the spring. We did not observe any sea lions weaning during winter. Rather, most appeared to wean at the start of the breeding season when they were 1 or 2 y old. Sea lions observed in Southeast Alaska during the late 1990s while population growth was slowing suggest that most males weaned at 2 y, and that about 50% of females weaned at 1 y and the remainder at 2 y.

abstract
Knowing the quantity of prey that sea lions consume is a prerequisite for assessing the role of sea lions in aquatic ecosystems and the potential for competition to occur with fisheries. We reviewed the different approaches that have been used to estimate the food requirements for the six species of sea lions. We reviewed data on the quantity of food consumed by sea lions in captivity, and examined how consumption varied by species, body size, and season. We also reviewed and quantified available information on the energetics of sea lions and assessed the potential application of these data to parameterize an existing bioenergetic model that was developed to estimate the food requirements of Steller sea lions. Our study provided ranges of estimates of food consumption for sea lions that can be used in various modeling strategies to assess the impact of sea lions on prey populations, including commercially exploited fish species. The approaches reviewed in our study shared common difficulties arising from the quantity and quality of data, and the integration of data across scales and species. Our modeling exercise, in particular, identified the major uncertainties involved in estimating the food requirements of each sea lion species using an energetics approach. Our results provide direction for future research aimed at improving the accuracy and comparability of estimates of food consumption for sea lions.

abstract
The DNA of prey present in animal scats may provide a valuable source of information for dietary studies. We conducted a captive feeding trial to test whether prey DNA could be reliably detected in scat samples from Steller sea lions (Eumetopias jubatus). Two sea lions were fed a diet of fish (five species) and squid (one species), and DNA was extracted from the soft component of collected scats. Most of the DNA obtained came from the predator, but prey DNA could be amplified using prey-specific primers. The four prey species fed in consistent daily proportions throughout the trial were detected in more than 90% of the scat DNA extractions. Squid and sockeye salmon, which were fed as a relatively small percentage of the daily diet, were detected as reliably as the more abundant diet items. Prey detection was erratic in scats collected when the daily diet was fed in two meals that differed in prey composition, suggesting that prey DNA is passed in meal specific puls! es. Prey items that were removed from the diet following one day of feeding were only detected in scats collected within 48 hours of ingestion. Proportions of fish DNA present in eight scat samples (evaluated through the screening of clone libraries) was roughly proportional to the mass of prey items consumed, raising the possibility that DNA quantification methods could provide semi-quantitative diet composition data. This study should be of broad interest to researchers studying diet since it highlights an approach that can accurately identify prey species and is not dependent on prey hard parts surviving digestion.

abstract
The effects of high- and low-lipid prey on the body mass, body condition, and metabolic rates of young captive Steller sea lions (Eumetopias jubatus) were examined to better understand how changes in prey composition might impact the physiology and health of wild sea lions and contribute to their population decline. Results of three feeding experiments suggest that prey lipid content did not significantly affect body mass or relative body condition (lipid mass as a percent of total mass) when sea lions could consume sufficient prey to meet their energy needs. However, when energy intake was insufficient to meet daily requirements, sea lions lost more lipid mass (9.16±1.80 kg±SE) consuming low-lipid prey compared with eating high-lipid prey (6.52±1.65 kg). Similarly, the sea lions lost 2.7±0.9 kg of lipid mass while consuming oil-supplemented pollock at maintenance energy levels but gained 5.2±2.7 kg lipid mass while consuming identical energetic levels of herring. Contrary to expectations, there was a 9.7±1.8% increase in metabolism during mass loss on submaintenance diets. Relative body condition decreased only 3.7±3.8% during periods of imposed nutritional stress, despite a 10.4±4.8% decrease in body mass. These findings raise questions regarding the efficacy of measures of relative body condition to detect such changes in nutritional status among wild animals. The results of these three experiments suggest that prey composition can have additional effects on sea lion energy stores beyond the direct effects of insufficient energy intake.

abstract
Diets of mammals are increasingly being inferred from identification of hard parts from prey eaten and recovered in fecal remains (scats). Frequencies with which particular prey species occur among collections of scats are easily compiled to describe the average diet, and can be used to compare diets between and within geographic regions, and across years and seasons. Important to these analyses is the question of statistical power. In other words, how many scats should be collected to compare the diet among and between species? We addressed this problem using Monte Carlo simulations to analytically determine the consequence of sample size on the dietary analysis of scats using frequency of occurrence methods. We considered two questions: 1) how is the statistical power affected by sample size; and 2) what is the likelihood of not identifying a prey species? We randomly sampled predetermined numbers of scats (n=10–200) from computer-generated populations of scats containing prey of known species and frequencies of occurrences. We also randomly sampled a large database of field-collected scats from Steller sea lions (Eumetopias jubatus). We then used standard contingency table tests such as chi-square and Fisher’s exact test to determine whether differences between our samples and populations were statistically significant. We found a minimum size of 59 scats is necessary to identify principal prey remains occurring in >5% of scats. However, 94 samples are required when comparing diets to distinguish moderate effect sizes over time or between areas. These findings have significant implications for the interpretation of published dietary data, as well as for the design of future scat-based dietary studies for pinnipeds and other species.

abstract
Maintaining insulative fat stores is vital for homeothermic marine mammals foraging in cold polar waters. To accomplish this, animals must balance acquisition and expenditure of energy. If this balance is shifted, body condition can decrease, challenging thermal homeostasis and further affecting energy balance. Prior studies of temperature regulation in sea lions have neither quantified basic all-inclusive heat flux values for animals swimming in cold water, nor determined whether they exhibit consistent spatial patterns of heat flux. Heat flux and skin temperature data were thus collected from four captive Steller sea lions using heat flux sensors (HFSs) with embedded thermistors. Optimal sensor placement was established using infrared thermography to locate the major areas of heat flux along the surface of the animals. Experiments were conducted on swimming animals in a large habitat tank with and without a drag harness, and on stationary animals in a temperature- and current controlled swim flume. All heat flux measurements were corrected by a previously determined correction factor of 3.42 to account for insulative effects of the HFSs and attachment mechanism. Heat flux from shoulders and hips was consistently greater than from mid-trunk and axillary areas in both swimming and stationary animals, suggesting that certain areas of the body are preferentially used to offload excess heat. Mean heat flux for animals swimming with a drag harness was significantly greater than for unencumbered animals, indicating a likely increase in heat production beyond minimum heat loss. Thus, thermal stress does not appear to constitute significant costs for Steller sea lions swimming under conditions of increased drag at speeds of approximately 1 m/s in water temperatures of approximately 8.0 °C.

abstract
The objectives of this study were to compare Resting Metabolic Rate (RMR) from animals in the eastern and western Alaskan populations to discern whether there is any evidence of nutritional stress. Oxygen consumption data were collected from captive Steller sea lions held at the Vancouver Aquarium, Vancouver, BC and from free-ranging Steller sea lions captured from western and eastern Alaskan stocks. In water, RMR ranged from 33.3 to 56.7 MJ/day for sub-adult animals (109-158 kg, 2.9-4.6 times predicted for an adult animal) and from 20.0 to 26.6 MJ/day for pups (57-59 kg, 3.3-4.3 times predicted) at 2°C. RMR, generally decreased with increasing water temperature, but the relationship was not statistically significant. Reduced body condition had a noticeable impact on RMR in juvenile sea lions at colder water temperatures. The results of the present study suggest that young sea lions would be subject to even greater thermoregulatory demands if their body condition were reduced.

abstract
The Steller sea lion (Eumetopias jubatus) is listed as endangered in parts of its range and is suspected of suffering from ecological stressors that may be reflected by fecal glucocorticoid hormones. We validated a fecal glucocorticoid assay for this species with an adrenocorticotropic hormone (ACTH) challenge. Feces were collected from captive Steller sea lions (two males and two females) for 2 days before injection with ACTH, and for 4 or more days postinjection. Feces were freeze-dried, extracted with a methanol vortex method, and assayed for glucocorticoids. The assay demonstrated good parallelism and accuracy. All animals showed the expected peak of fecal glucocorticoid excretion after ACTH injection. However, the two males had higher baselines, higher peaks, and more delayed peaks than the females. Peak glucocorticoid excretion occurred at 5 and 28 h postinjection for the two females, and at 71 and 98 h for the two males. Correction for recoveries by the addition of tritiated hormones produced ACTH profiles that were virtually identical in pattern to uncorrected data, but with higher within-sample coefficients of variation. Based on these results, we conclude that this fecal glucocorticoid assay accurately reflects endogenous adrenal activity of Steller sea lions, and that recovery corrections are not necessary for this species when using the methanol vortex extraction method. More research is needed to address possible sex differences and other possible influences on fecal glucocorticoid concentrations.

abstract
A popular hypothesis for the noted steady decline in the population of Steller sea lions in the regions from Prince William Sound through the Aleutian Islands relates to their nutritional status. Sea lion diets appear to have shifted from primarily small schooling fatty fishes to low fat fish such as walleye pollock (Theragra chalcogramma). We examined the seasonal changes in proximate nutrients of pollock collected in the Bering Sea. Mean energy density (dry-weight) of pollock peaked in October then declined and remained low throughout winter. Energy recovery occurred in the summer months with strong recovery observed in female fish caught in July. Contrary to whole fish carcass energy contents, both total protein and moisture contents were at their highest levels in winter (January) when total crude lipid content was at its lowest (p<0.05). This trend gradually declined to its lowest levels in the fall, when lipid content was high. The decline in total lipi! ds during winter seasons appeared to parallel gonad development during the pre-spawning period. Sex differences in energy densities were not found. Nor did proximate analysis data for moisture, protein, ash and lipid content show any significant variation between males and females. Protein digestibility of pollock was higher (p<0.05) in the summer than in the spring, but not different for winter or fall seasons. We conclude that the nutrient content of pollock may have some impact on the Steller sea lions that feed on them, particularly the energetic value that appears to be low during important feeding periods for this marine mammal.

abstract
This experiment examined the response of a suite of hematologic parameters to experimentally induced nutritional stress in a group of captive Steller sea lions. The goal was to identify a suite of parameters that could be used to diagnose comparable conditions among wild Steller sea lions. Previous studies, many with ruminant mammals, have shown that there are significant changes in blood characteristics with nutritional status. However, it is equally clear that there is no overwhelming choice of blood parameter to indicate nutritional stress across different species. Therefore, species-specific empirical tests such as the one carried out in the current study are essential to place results from wild studies in a biologically meaningful context.

abstract
Foraging theory predicts that animals should proportionately increase their food intake to compensate for reduced energy content and/or prey availability. However, the theoretical intake levels will – at some point – exceed the digestive capacity of the predator. We tested the ability of Steller sea lions (Eumetopias jubatus, Schreber, 1776) to compensate for short-term changes in prey energy density and availability, and quantified the maximum amount of food a young sea lion could consume. Five 1-2 year old captive Steller sea lions were alternately offered herring (high-energy) or capelin (low-energy) each day or every second day. When prey were available on a daily basis the sea lions compensated for differences in the energy content of herring and capelin by consuming sufficient quantities of each (8.3 vs. 14.0 kg d-1, respectively) to maintain an equivalent gross energy intake. When herring was available only on alternate days, the sea lions increased their consumption by 52% to 11.5 kg d-1, which was not sufficient to maintain an average gross intake equal to when herring was available every day. When capelin was available only on alternate days, some animals increased their intake for a few days, but average intake (15.2 kg d-1) was far below levels observed during daily feeding. Generally, the sea lions appeared to reach their digestive limit at a level equivalent to 14-16% of their body mass. Our findings suggest that Steller sea lions can alter their food intake in response to short-term changes in prey quality or availability, but that these variables can quickly combine to necessitate food intake levels that exceed the physiological digestive capacities of young animals.

abstract
Pup mortality and the timing of birth of South American sea lions Otaria flavescens were investigated to determine the possible relationship between fluctuations in prey availability in the Peruvian upwelling ecosystem and current and future reproductive success of sea lions during six consecutive breeding seasons. Our study from 1997 to 2002 encompassed the strongest El Nino on record and one La Nina event. Pup mortality ranged from 13% before El Nino to 100% during El Nino, and was negatively correlated with prey availability. Abortions were also more frequent when prey availability was low. However, pup mortality remained high following El Ni~no due to the punctuated short-term effects it had on population dynamics and subsequent maternal behaviour. Births occurred later in the season after years of low food availability and earlier following years of high food availability. The peak of pupping coincided with the peak of mortality in all years, and may have ! been the product of intensive competition between bulls at the peak of the breeding season. The stronger and more frequent El Ninos that appear to be occurring along the Peruvian coast may produce significant stochastic changes in future births and pup mortality, which may place the vulnerable South American sea lion population in Peru at greater risk.

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Lengths of walleye pollock (Theragra chalcogramma) consumed by Steller sea lions (Eumetopias jubatus) were estimated using allometric regressions applied to seven diagnostic cranial structures recovered from 531 scats collected in Southeast Alaska between 1994-1999. Selected structural measurements were corrected for loss of size due to erosion using experimentally derived condition-specific digestion correction factors. Correcting for digestion increased the estimated length of fish consumed by 23%, and the average mass of fish consumed by 88%. Mean corrected fork length (FL) of pollock consumed was 42.4 11.6 cm (range=10.0-78.1 cm, n=909). Adult pollock (>45.0 cm FL) occurred more frequently in scats collected from rookeries along the open ocean coastline of Southeast Alaska during June and July (74% adults, mean FL=48.4 cm) than they did in scats from haulouts located in inside waters between October and May (51% adults, mean FL=38.4 cm). Overall, the contribution of juvenile pollock (20 cm) to the sea lion diet was insignificant, while adults contributed 44% to the diet by number and 74% by mass. On average, larger pollock were eaten in summer at rookeries throughout Southeast Alaska than at rookeries in the Gulf of Alaska or the Bering Sea. Overall it appears that Steller sea lions are capable of consuming a wide size range of pollock, with the bulk of fish falling between 20-60 cm. The use of cranial hard parts other than otoliths and the application of digestion correction factors are fundamental to correctly estimating the sizes of prey consumed by sea lions and for determining their overlap with commercial fisheries.

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The lengths of otoliths and other skeletal structures recovered from the scats of pinnipeds, such as Steller sea lions (Eumetopias jubatus), correlate with body size and can be used to estimate the length of prey consumed. Unfortunately, otoliths are often found in too few numbers or are too digested to usefully estimate prey size. Techniques are therefore required to account for the degree of digestion of alternative diagnostic bones prior to estimating prey size. We developed a method (using defined criteria and photo-reference material) to assign the degree of digestion for key cranial structures of two prey species (walleye pollock, Theragra chalcogramma and Atka mackerel, Pleurogrammus monopterygius). The method grades each structure into one of three condition categories; good, fair or poor. We also conducted captive feeding trials to determine the extent of erosion and derive condition-specific digestion correction factors to reconstruct the original sizes of the structures consumed. In general, larger structures were relatively more digested than smaller ones. Mean size reduction varied between different types of structures (3.3-26.3%), but was not influenced by the size of the prey consumed. Results from the observations and experiments were combined to reconstruct the size of prey consumed by sea lions and other pinnipeds. The proposed method has four steps: 1) measure the recovered structures and grade the extent of digestion using defined criteria and photo-reference collection; 2) exclude structures graded in poor condition; 3) multiply measurements of structures in good and fair condition by their appropriate digestion correction factors to derive their original size; and 4) calculate the size of prey from allometric regressions relating corrected structure measurements to body lengths. This technique can be readily applied to piscivore dietary studies that use fish hard remains.

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Prey size selectivity by Steller sea lions (Eumetopias jubatus) is relevant for understanding the foraging ecology of this declining predator, but studies have been problematic due to the erosion or absence of prey skeletal structures and otoliths usually used to estimate fish length. We developed regression formulae to estimate fish length from seven diagnostic cranial structures of walleye pollock (Theragra chalcogramma) and Atka mackerel (Pleurogrammus monopterygius). For both species, all structure measurements were related with fork length of prey (r squared range: 0.78 - 0.99). Fork length of walleye pollock and Atka mackerel consumed by Steller sea lions was estimated by applying these regression models to cranial structures recovered from scats (feces) collected between 1998 and 2000 across the range of the Alaskan western stock of Steller sea lions. Experimentally derived digestion correction factors were applied to take into account loss of size due to digestion. Fork lengths (FL) of walleye pollock consumed by Steller sea lions ranged from 3.7 to 70.8 cm FL (mean = 1 39.3 cm, SD = 14.3 cm, n = 1 666) and Atka mackerel ranged from 15.3 to 49.6 cm FL (mean = 1 32.3 cm, SD = 5.9 cm, n = 1,685). Although sample sizes were limited, a greater proportion of juvenile (less than to 20 cm) walleye pollock were found in samples collected on summer (June - September) haul-out sites (64% juveniles, n = 1 11 scats) than on summer rookeries (9% juveniles, n = 1 132 scats) or winter (February - March) haul-out sites (3% juveniles, n = 1 69 scats). Annual changes in the size of Atka mackerel consumed by Steller sea lions corresponded to changes in the length distribution of Atka mackerel resulting from exceptionally strong year classes. Considerable overlap (> 51%) in the size composition of walleye pollock and Atka mackerel taken by Steller sea lions and the commercial trawl fishery was demonstrated.

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The increase in metabolism during digestion—the heat increment of feeding—is often regarded as an energetic waste product. However, it has been suggested that this energy could offset thermoregulatory costs in cold environments. We investigated this possibility by measuring the rate of oxygen consumption of four juvenile Steller sea lions (Eumetopias jubatus) before and after they ingested a meal in water temperatures of 2-8 degrees C. Rates of oxygen consumption of fasted and fed animals increased in parallel with decreasing water temperature, such that the apparent heat increment of feeding did not change with water temperature. These results suggest that Steller sea lions did not use the heat released during digestion to offset thermoregulatory costs.

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We examined the digestion and passage times of bones and other hard parts from pollock, herring, salmon, and sandlance recovered from two juvenile captive Steller's sea lions (Eumetopias jubatus) subjected to varying activity levels. Key bones that could be identified to species were distributed over an average of 3.2 scats (range 1–6) following a single meal, with pollock remains occurring in significantly more scats than other species. Relying on otoliths alone to determine the presence of prey resulted in significantly fewer prey being identified than if other structures were also used (such as vertebrae, jaw bones, and teeth), particularly for salmon. Using either technique, there were significant differences in the likelihood that bones would be recovered from the series of scats produced following a meal, with pollock recovery exceeding herring (by three-fold) and sandlance (by eight-fold). Differences between species were reduced when recovery was calculated on a per scat basis rather than over multiple scats. Active animals passed greater numbers of bones, but the overall effect on prey recovery estimates was not significant. Defecation times of prey structures from a meal were variable and ranged from an initial 2–56 h to a final 28–148 h. The time interval to pass 95% of recovered structures varied by a factor of two among prey species, and was highest for pollock due to retention beyond 65 h.

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Over 100 food webs have been published for marine cosystems to describe the transfer of food energy from its source in plants,through herbivores,to carnivores and higher order predators.The webs suggest that the lengths of the chains that form food webs are typically short (3 –4 links),and that ecosystems with long food chains may be less stable than those with shorter food chains.

Stomach contents have been the primary means for determining what marine organisms eat.More recently developed techniques include faecal analysis and fatty acid signatures from blood or fat samples. Consumption has been estimated from the volume of food found in stomachs,from the feeding rates of captive individuals and from bioenergetic modelling.Consumption of marine organisms,expressed as a percentage of an individual ’s body weight per day,ranges from about 4 –15% or zooplankton,to 1 –4% for cephalopods,1 –2%for fish,3 –5% or marine mammals and 15 –20%for sea birds.Immature age classes consume about twice as much (per unit of body weight)as do mature individuals. Furthermore,consumption is not constant throughout the year,but varies with seasonal periods of growth and reproduction.Most groups of species consume 3 –10 times more than they produce,and export or pass up the food web about 70 –95%of their production. Marine organisms tend to be larger at successive trophic levels and are limited in the sizes of food they can consume. Humans are one of the few species that can prey uponalmost any level of the food chain and any size of prey.

Food web analysis and estimates of consumption are essential for understanding which ecosystems can support additional species,and which may be less stable and susceptible to species loss through the synergistic effects of fishing or culling.They are also critical tools for understanding changes in ecosystem dynamics as highlighted by a case study from the eastern Bering Sea.

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1. The decline of Steller sea lions Eumetopias jubatus in the Gulf of Alaska and Aleutian Islands between the late 1970s and 1990s may have been related to reduced availability of suitable prey. Many studies have shown that pinnipeds and other mammals suffering from nutritional stress typically exhibit reduced body size, reduced productivity, high mortality of pups and juveniles, altered blood chemistry and specific behavioural modifications.

2. Morphometric measurements of Steller sea lions through the 1970s and 1980s in Alaska indicate reduced body size. Reduced numbers of pups born and an apparent increase in juvenile mortality rates also appear to be nutritionally based. Blood chemistry analyses have further shown that Steller sea lions in the Gulf of Alaska and Aleutian Islands area exhibited signs of an acute phase reaction, or immune reaction, in response to unidentified physical and/or environmental stress. Behavioural studies during the 1990s have not noted any changes that are indicative of an overall shortage in the quantity of prey available to lactating female sea lions.

3. The data collected in Alaska are consistent with the hypothesis that Steller sea lions in the declining regions were nutritionally compromised because of the relative quality of prey available to them (chronic nutritional stress), rather than because of the overall quantity of fish per se (acute nutritional stress). This is further supported by captive studies that indicate the overall quality of prey that has been available to Steller sea lions in the declining popu-lation could compromise the health of Steller sea lions and hinder their recovery.

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The effects of seasonal and regional differences in diet composition on the food requirements of Steller sea lions (Eumetopias jubatus)were estimated by using a bioenergetic model. The model considered differences in the energy density of the prey, and differences in digestive effciency and the heat increment of feeding of different diets. The model predicted that Steller sea lions in southeast Alaska required 45–60% more food per day in early spring (March) than after the breeding season in late summer (August) because of seasonal changes in the energy density of the diets (along with seasonal changes in energy require ments).The southeast Alaska population,at 23,000 (±1660 SD)animals (all ages), consumed an estimated 140,000 (±27,800) of prey in 1998. In contrast, we estimated that the 51,000 (±3680) animals making up the western Alaska population in the Gulf of Alaska and Aleutian Islands consumed just over twice this amount (303,000 [±57,500 ] t). In terms of biomass removed in 1998 from Alaskan waters,we estimated that Steller sea lions accounted for about 5% of the natural mortality of gadids (pollock and cod) and up to 75% of the natural mortality of hexagram mids (adult Atka mackerel).These two groups of species were consumed in higher amounts than any other.The predicted average daily food require ment per individual ranged from 16 (±2.8)to 20 (±3.6)kg (all ages com bined). Per capita food requirements differed by as much as 24% between regions of Alaska depending on the rel ative amounts of low–energy-density prey (e.g.gadids)versus high–energy density prey (e.g. forage fish and salmon)consumed. Estimated require ments were highest in regions where Steller sea lions consumed higher proportions of low—energy-density prey and experienced the highest rates of population decline.

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Feces were collected from six Steller sea lions (Eumetopias jubatus) that consumed known amounts of Atka mackerel (Pleurogrammus monopterygius), Pacific herring (Clupea harengus), pink salmon (Oncorhynchus gorbuscha), walleye pollock (Theragra chalcogramma), and squid (Loligo opalacens). The goal was to determine the numbers and types of taxon-specific hard parts that pass through the digestive tract and to develop correction factors for certain abundantly occurring structures. Over 20,000 fish and squid were consumed during 267 d of fecal collection. During this period, over 119,000 taxon-specific hard parts, representing 56 different structures, were recovered. Skeletal structures and non-skeletal structures accounted for 72% and 28% of all hard parts respectively. The branchiocranium, axial skeleton, and dermocranium regions of the skeletal system accounted for the greatest number of hard parts recovered. Over 70% of all recovered hard parts were represented by one to six taxa specific structures for each prey type. The average number of hard parts (3.1-3.12) and structure types (2.0-17.7) recovered per individual prey varied across taxa and were used to derive correction factors (to reconstruct original prey numbers). A measure of the variability of hard part recovery among sea lions showed no difference for certain herring, pollock, and squid structures, however, there was a significant difference for salmon and Atka mackerel structures. Identifying all taxon-specific prey hard parts increases the likelihood of identifying and estimating the number of prey consumed.

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A dynamic bioenergetic model for Steller sea lions (Eumetopias jubatus) was built using the STELLA simulation modeling system. The model is intended as an aid for the exploration of ecological questions regarding growth and survival of immature Steller sea lions (ages 1-3) living along the Oregon coast under different nutritional scenarios. The ultimate goals were: 1) to identify features of the Oregon ecosystem that could contribute to the growth of the Steller sea lion population in contrast to the declining population in Alaska and 2) to provide a basis for examining the various hypotheses that have been put forward regarding the causes of the Steller sea lion decline in Alaska. The dynamic energetic model was composed of coupled submodels, created or adapted from the literature, that describe the energetic inputs and outputs of the animal. It is a mechanistic model based on biological principles that attempts to describe the connections and feedbacks between the different components and the allocation of energy to them under suboptimal nutrition. The model predicted that both changes in prey abundance and quality would have a more pronounced effect in one-year-old animals than in two- and three-year-old sea lions. A reduction in prey density could delay the attainment of sexual maturity, and this could have a significant negative effect on the population rate of increase. The seasonal migration of Pacific whiting was shown to be very important as a biomass influx into the system. In general, the model predictions were consistent with observations on the declining population of Steller sea lions in Alaska.

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The cost of swimming is a key component in the energy budgets of marine mammals. Unfortunately, data to derive predictive allometric equations are limited, and estimates exist for only one other species of otariid. Our study measured the oxygen consumption of three juvenile Steller sea lions (Eumetopias jubatus) swimming in a flume tank at velocities up to 2.2 m sec-1. Minimum measured cost of transport ranged from 3.5-5.3 J kg-1, m-1, and was reached at swimming speeds of 1.7-2.1 m s-1. These cost-of-transport values are higher than those reported for other marine mammals. However, once differences in stationary metabolic rate were accounted for, the locomotor costs (LC) for the Steller sea lions were commensurate with those of other marine mammals. Locomotor costs (LC in J m-1) appeared to be directly proportional to body mass (M in kg) such that LC = 1.651M1.01. These estimates for the cost of locomotion can be incorporated into bioenergetic models and used to determine the energetic consequences of observed swimming behavior in wild marine mammals.

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Many animals lower their resting metabolism (metabolic depression) when fasting or consuming inadequate food. We sought to document this response by subjecting five Steller sea lions to periods of: (1) complete fasting; or (2) restricting them to 50% of their normal herring diet. The sea lions lost an average of 1.5% of their initial body mass per day (2.30 kg y d )during the 9 –14-day fast, and their resting metabolic rates decreased 31%, which is typical of a ‘fasting response ’. However, metabolic depression did not occur during the 28-day food restriction trials,despite the loss of 0.30% of body mass per day (0.42 kg y d). This difference in response suggests that undernutrition caused by reduced food intake may stimulate a ‘hunger response ’, which in turn might lead to increased foraging effort. The progressive changes in metabolism we observed during the fasts were related to, but were not directly caused by, changes in body mass from control levels. Combining these results with data collected from experiments when Steller sea lions were losing mass on low energy squid and pollock diets reveals a strong relationship between relative changes in body mass and relative changes in resting metabolism across experimental conditions.While metabolic depression caused by fasting or consuming large amounts of low energy food reduced the direct costs from resting metabolism, it was insufficient to completely overcome the incurred energy deficit.

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Changes in the quality or quantity of food can have a dramatic effect on the population status of wild animals. Unfortunately, it is difficult to assess (or define) whether nutritional stress is a contributing factor to the decline of any particular species.The “nutritional quality ” of a diet to an animal is a complex matter to assess given the range of components that can influence its value.The effects of different diets on animal health are equally complex, and are particularly difficult to assess in large, wild animals. Research by the North Pacific Universities Marine Mammal Research Consortium with captive Steller sea lions is evaluating the possible mechanisms by which dietary changes might adversely affect the nutritional or health status of individual animals, and ultimately the population as a whole. The research investigates the three potential proximate mechanisms by which changes in diet might impact Steller sea lions:a decrease in energy intake, a decrease in the intake of some essential element, and the over-consumption of an element detrimental to sea lion health.

abstract
A generalized bioenergetic model was used to estimate the food requirements of Steller sea lions <i>Eumetopias jubatus</i> in Alaska, USA. Inputs included age and sex-specific energy require-ments by date, population size and composition, and diet composition and energy content. Error in model predictions was calculated using uncertainty in parameter values and Monte Carlo simulation methods. Our model suggests that energy requirements of individuals were generally lowest in the summer breeding season (June to August) and highest in the winter (December to February) and spring (March to May) mainly due to changes in activity budgets. Predicted relative daily food requirements were highest for young animals (12 ± 3% SD and 13 ± 3% of body mass for 1 yr old males and females respectively) and decreased with age (5 ± 1% and 6 ± 1% of body mass for 14 yr old males and 22 yr old females respectively). The mean daily food requirement of pregnant females predicted by the model was only marginally greater than the predicted mean daily food requirement of non-pregnant females of the same age. However, the model suggested that the mean daily food requirement of females nursing pups was about 70% greater than females of the same age without pups. Of the 3 sets of model parameters (diet, population, and bioenergetic), uncertainty in diet and bioenergetic parameters resulted in the largest variation in model predictions. The model provides a quantitative estimate of the Steller sea lion population’s food requirements and also suggests directions for future research.

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Sea lion and seal populations in Alaskan waters underwent various degrees of decline during the latter half of the twentieth century and the cause(s) for the declines remain uncertain. The stable carbon ( 13 C/12 C) and nitrogen ( 15 N/14 N) isotope ratios in bone collagen from wild Steller sea lions (Eumetopias jubatus), northern fur seals (Callorhinus ursinus) and harbor seals (Phoca vitulina) from the Bering Sea and Gulf of Alaska were measured for the period 1951–1997 to test the hypothesis that a change in trophic level may have occurred during this interval and contributed to the population declines. A significant change in d 15 N in pinniped tissues over time would imply a marked change in trophic level. No significant change in bone collagen d 15 N was found for any of the three species during the past 47 years in either the Bering Sea or the Gulf of Alaska. However, the 15 N in the Steller sea lion collagen was significantly higher than both northern fur seals and harbor seals. A significant decline in d 13 C (almost 2 ‰ over the 47 years) was evident in Steller sea lions, while a declining trend, though not significant, was evident in harbor seals and northern fur seals. Changes in foraging location, in combination with a trophic shift, may offer one possible explanation. Nevertheless, a decrease in d 13 C over time with no accompanying change in d 15 N suggests an environmental change affecting the base of the foodweb rather than a trophic level change due to prey switching. A decline in the seasonal primary production in the region, possibly resulting from decreased phytoplankton growth rates, would exhibit itself as a decline in d 13 C. Declining production could be an indication of a reduced carrying capacity in the North Pacific Ocean. Sufficient quantities of optimal prey species may have fallen below threshold sustaining densities for these pinnipeds, particularly for yearlings and subadults who have not yet developed adequate foraging skills.

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Growth rates of vibrissae (whiskers), which act as a temporal record of feeding in harbor seals (Phoca vitulina) and Steller sea lions (Eumetopias jubatus), were estimated using 13 C- and 15 N-labeled glycine followed by stable-isotope analysis. The labeled glycine was incorporated into keratin and served as a temporal marker for growth-rate calculation. One captive harbor seal received two doses 147 days apart, while a second seal received one dose; vibrissae were analyzed after 86 and 154 days. The peak positions indicated that growth began in the fall, continued into spring, but ceased in June, with active growth rates of 0.33 mm/day. Two adult captive Steller sea lions each re-ceived two labeled doses during a 308-day period. After 427 days vibrissae in both sea lions showed two peaks corre-sponding to the markers; growth rates were calculated as 0.05–0.07 mm/day. Growth rates in captive juvenile and wild adult Steller sea lions, 0.10–0.17 mm/day, supported the assumption that major isotopic oscillations in vibrissae of wild sea lions were annual. The multiyear records imply that Steller sea lions retain their vibrissae; harbor seal vibrissae, in contrast, have periods of rapid growth and appear to be shed, at least in part, annually.

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Growth models (mass and length) were constructed for male (>1 year old), female (>1 year old), and pregnant female Steller sea lions (Eumetopias jubatus) shot on rookeries or haulouts, or in coastal waters of southeastern Alaska, the Gulf of Alaska, or the Bering Sea ice edge between 1976 and 1989. The Richards model best described growth in body length and mass. Females with fetuses were 3 cm longer and 28 kg heavier on average than females of the same age without fetuses. Males grew in length over a longer period than did females and exhibited a growth spurt in mass that coincided with sexual maturity between 5 and 7 years of age. Average predicted standard lengths of males and females >12 years of age were 3.04 and 2.32 m, respectively, and average predicted masses were 681 and 273 kg, respectively. Maximum recorded mass was 910 kg for an adult male. Males achieved 90% of their asymptotic length and mass by 8 and 9 years of age, respectively, compared with 4 and 13 years, respectively, for females. Residuals of the size-at-age models indicated seasonal changes in growth rates. Young animals (<6 years old) and adult males grew little during the breeding season (May–July), and adult males did not resume growth until sometime after November.

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The western Alaska population of Steller sea lions has significantly declined over the past thirty-five years. A population estimate of 180,000 individuals in 1965 declined to a current estimate of 50,000. A widely accepted hypothesis for the cause of decline is from indirect competition with the commercial fishing industry. Analysis of Steller sea lion censuses have determined that decline is most evident in the juvenile portion of the population. This could be explained by a decrease in prey availability for juveniles which are physiologically and behaviorally limited in their ability to forage further and deeper for food. Although Steller sea lions naturally fast during their summer breeding season, they are not as biochemically adapted to handle food deprivation at other times of the year (Rea et al. 1999). This study addresses the physiological implications of food deprivation by analyzing the effects of fasting on serum lipid composition and content. Additionally, the breeding and non-breeding seasons were compared to determine if seasonality affects serum lipid composition and content.

abstract
Compared to terrestrial mammals, marine mammals are generally perceived as having elevated metabolic rates and insatiable appetites, attributable to maintaining their high body core temperatures in a cold aquatic environment. The perception that marine mammals have higher metabolic rates than terrestrial mammals of similar body size is reinforced by a substantial body of literature that dates over half a century (Sergeant, 1973; Lavigne, 1982) and is further supported by reports of captive marine mammals ingesting large quantities of food (Sergeant, 1969, 1973; Bonner, 1982). However, within the past two decades, this convention has been challenged. Lavigne et al. (1986) failed to reject the hypothesis that physically mature phocids (true seals) have similar basal metabolic rates (BMRs) as terrestrial mammals of similar body weight, when measured under standard conditions. Innes et al. (1987) found similar results when comparing feeding rates (FRs) of seals and whales. However, much research has been conducted on the FRs and BMRs of marine mammals since these studies were completed. In our study, we re-investigated whether basal metabolic and feeding rates of marine mammals are similar to those predicted for terrestrial mammals. We also explored relationships between taxa and were able to predict the basal metabolic rates of species of marine mammals not previously studied. These estimates can also be used to assess the amount of prey consumed by species of marine mammals whose metabolisms have never been determined in the field or in the lab.

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Twelve dead Steller sea lion pups (Eumetopias jubatus) aged 3-14 d were recovered from rookeries in Southeast Alaska. They had a wide range of body sizes and conditions (small to large and fat to no fat). The ability of calipers to estimate the thickness of their blubber layer was assessed with a set of skinfold calipers. Average error of measurement for skin and blubber thickness was an acceptable 5.4%, but the skin and blubber of the pups were highly compressible. Skinfold thickness increased with body mass but did not necessarily reflect the development of blubber, given that pups with no blubber also showed an increase in skinfold thickness with increases in body mass. Skinfold thickness of sea lion pups appears to predict body size better than it predicts blubber thickness, making it difficult if not impossible to develop a simple index of body condition or a calculation of percent body fat for Steller sea lion pups from skinfold caliper measurements.

abstract
Leptin, also commonly known as the ob protein, is a peptide hormone secreted by adipocytes which has been shown to have a role in energy metabolism and food intake in rodents and man (Campfield et al. 1996); Although the specific molecular and biochemical pathways of action of this hormoneare still the-focus of intensive study, it is thought that leptin acts as a negative feedback signal to satiety centers in the hypothalmus to regulate body energy stores. When adipose reserves are abundant, high levels of leptin are secreted and signal the brain to regulate energy balance (i.e. decrease food intake). The role of leptin in other animal systems has received much less attention to date, thus we chose to investigate how serum leptin concentrations change in response to food deprivation in an animal which is known to undergo periods of voluntary natural fasting in the wild. Female Steller sea lions fast for 1 to 2 weeks during the summer breeding season in order to give birth and nurse their young. Males are also thought to fast while defending territory during the breeding season. By simulating these fasting bouts in a captive environment the effect of complete fasting and body condition (i.e. total fat content) on circulating leptin levels could be addressed.

In rodents and humans, food intake has been shown to increase leptin production and fasting consistently decreased leptin secretion by the adipocytes (Saladin et al. 1995, Pratley et al. 1997). To address the related, but individual effects of fasting and decrease in body reserves on leptin production we also held sea lions on a low plane of nutrition (food limitation) for 28 d such that body mass loss was similar to that experienced during 14 d fasting experiments.

In several species studied to date, a close correlation between serum leptin concentrations and total body fat mass has been demonstrated. If a close correlation between leptin and body fat content could also be established for Steller sea lions, this hormone could provide an index of body condition that could be more easily monitored in free-ranging animals. Presently the best method for determining body fat content in these animals involves holding captured individuals under an aesthesia during the two hour equilibration period necessary for the dilution of deuterium.

abstract

Four Steller sea lions (Eumetopias jubatus) aged 6 weeks were fasted for 2.5 d to determine how young pups mobilize energy reserves during short periods of fasting similar to those experienced in the wild. At 6 weeks of age, the pups lost 5.1 ± 0.3% of their body mass during 2 d of fasting, with an average daily mass loss of 0.7 ± 0.1 kg·d –1 . Plasma blood urea nitrogen (BUN) concentration increased significantly from 3.0 ± 0.1 mM, after an over-night fast, to 4.8 ± 0.5 mM, after 2.5 d of fasting. It is apparent that BUN levels are quickly depressed, since after only an overnight fast, these pups showed BUN levels 2- to 4-fold lower than those measured after the same pups, when 9 months of age, had recently been fed fish. Plasma ketone body (b-HBA) concentrations of the 6-week-old pups increased significantly from 0.32 ± 0.08 to 0.42 ± 0.08 mM between 0.5 and 1.5 d of fasting. There was no significant change in mean plasma concentration beyond 1.5 d, owing to variable individual responses to extended fasting. Plasma b-HBA levels at 9 months of age ranged from 0.07 to 0.18 mM. Six-week-old Steller sea lion pups showed blood chemistry consistent with metabolic adaptation to fasting within 16 h but were unable to sustain a protein-sparing metabolism for a prolonged period. The pups appeared to revert to protein catabolism after only 2.5 d of fasting. This infers a decrease in lipid catabolism that might be due to the depletion of available lipid resources.

abstract
Dry-matter digestibility and energy digestive efficiency were measured in six juvenile Steller sea lions (Eumetopias jubatus) fed three diets each consisting of a single species: herring, pollock, and squid. Two of the animals were also fed pink salmon. Dry-matter digestibility (DMD) and digestive efficiency (DE) were measured using the energy and manganese concentration in fecal and food samples. DE values were high for all prey species (herring: 95.4 ± 0.7% (mean ± SD), pollock: 93.9 ± 1.4%, salmon: 93.4 ± 0.5%, squid: 90.4 ± 1.3%). Steller sea lions appear to digest prey of high energy density more efficiently than prey of low energy density. DMD values were also high for all prey species (herring: 90.1 ± 1.8%, pollock: 86.5 ± 3.4%, salmon: 87.3% ± 2.6, squid: 90.5 ± 1.2%). The low DMD value for pollock compared with herring and squid was due to the high proportion of bony material in pollock. There was a strong linear relationship between DE and DMD for each prey type, but the terms cannot be used interchangeably. DE measures are more meaningful than DMD in conveying the energetic benefits derived by sea lions from different types of prey. Species-specific measures of the digestible energy obtained from an array of prey items are a necessary component in understanding the bioenergetic consequences of consuming different prey species.

abstract
Dry-matter digestibility and energy digestive efficiency were measured in six juvenile Steller sea lions (Eumetopias jubatus) fed three diets each consisting of a single species: herring, pollock, and squid. Two of the animals were also fed pink salmon. Dry-matter digestibility (DMD) and digestive efficiency (DE) were measured using the energy and manganese concentration in fecal and food samples. DE values were high for all prey species (herring: 95.4 &amp;plusmn; 0.7% (mean &amp;plusmn; SD), pollock: 93.9 &amp;plusmn; 1.4%, salmon: 93.4 &amp;plusmn; 0.5%, squid: 90.4 &amp;plusmn; 1.3%). Steller sea lions appear to digest prey of high energy density more efficiently than prey of low energy density. DMD values were also high for all prey species (herring: 90.1 &amp;plusmn; 1.8%, pollock: 86.5 &amp;plusmn; 3.4%, salmon: 87.3% &amp;plusmn; 2.6, squid: 90.5 &amp;plusmn; 1.2%). The low DMD value for pollock compared with herring and squid was due to the high proportion of bony material in pollock. There was a strong linear relationship between DE and DMD for each prey type, but the terms cannot be used interchange-ably. DE measures are more meaningful than DMD in conveying the energetic benefits derived by sea lions from dif-ferent types of prey. Species-specific measures of the digestible energy obtained from an array of prey items are a necessary component in understanding the bioenergetic consequences of consuming different prey species.

abstract
Assimilation and digestive efficiencies were measured in four juvenile Steller sea lions (Eumetopias jubatus) fed three ration sizes of herring (3%, 6%, or 9% of body mass) at three frequencies (2, 3, or 4 times daily). Assimilation efficiency (dry matter digestive efficiency) was 90.0 ± 2.0% (mean ± 1SD). Digestive efficiency (efficiency of energy digestion) was 95.5 ± 1.0%. There was a strong linear relationship between digestive and assimilation efficiency, but no significant differences in either assimilation or digestive efficiency with changes in feeding frequency or changes in daily food intake within the ranges offered.

abstract
Drag forces acting on Steller sea lions (Eumetopias jubatus) were investigated from ‘deceleration during glide’ measurements. A total of 66 glides from six juvenile sea lions yielded a mean drag coefficient (referenced to total wetted surface area) of 0.0056 at a mean Reynolds number of 5.5´10 6 . The drag values indicate that the boundary layer is largely turbulent for Steller sea lions swimming at these Reynolds numbers, which are past the point of expected transition from laminar to turbulent flow. The position of maximum thickness (at 34 % of the body length measured from the tip of the nose) was more anterior than for a ‘laminar’ profile, supporting the idea that there is little laminar flow. The Steller sea lions in our study were characterized by a mean fineness ratio of 5.55. Their streamlined shape helps to delay flow separation, reducing total drag. In addition, turbulent boundary layers are more stable than laminar ones. Thus, separation should occur further back on the animal. Steller sea lions are the largest of the otariids and swam faster than the smaller California sea lions (Zalophus californianus). The mean glide velocity of the individual Steller sea lions ranged from 2.9 to 3.4ms -1 or 1.2–1.5 body lengths s -1 . These length-specific speeds are close to the optimum swim velocity of 1.4 body lengths s -1 based on the minimum cost of transport for California sea lions.

abstract
The thickness and weight of skin, blubber, and body core were measured from 12 dead Steller sea lion pups (Eumetopias jubatus). These necropsied pups represented a wide range of body sizes and conditions (small to large, and fat to no-fat), and were chosen to compare the relative body conditions of healthy and starved pups. Seven of the pups lacked blubber and were significantly lighter for a given length compared to the five that had fat at their time of death. Volume exceeded mass by a factor of 1.3% with density averaging 0.987g cm-3. Skin and blubber were not uniformly thick over the body surface. Skin was thinnest on the head and around the flippers (3mm), and became thicker towards the rump (5mm). Skin thickness did not differ between dorsal and ventral sides, unlike blubber, which was thickest on the ventral side, increasing from the snout (1.5mm)to midtrunk (7mm) and decreasing posteriorly (5mm at the tail). Along the back, blubber increased from 1 mm at the snout to about 4.5mm at mid-trunk. The five pups that died of trauma had about 13% skin and 10% blubber (expressed as a proportion of total body mass). Starvelings lost an estimated 43% of their body mass before dying (10% blubber, and 33% body core). Morphometric measurements applied to three proposed indices of body condition suggest that girth is not a good predictor of body condition for Steller sea lion pups. Only the ratio of observed to predicted body mass derived from standardized mass-length relationships could distinguish starvelings from pups with body fat.

keywords     morphometric measurements, body condition, Steller sea lions, pups, skin, volume, density, starvation, #2

abstract
Five juvenile Steller sea lions (Eumetopias jubatus) between the ages of 3 and 4 years were experimentally fasted for 9 to 14 d to assess changes in mass and in key plasma metabolites indicative of biochemical adaptation to fasting. The 5 sea lions lost 20.4 to 35.1 kg each, at a rate of 1 to 2% of their initial body mass per day. Two animals fasted during the natural breeding season (June) exhibited a mean daily loss of 1.6 +/- 0.1kg d-1. This was significantly lower than the mean 2.8 +/- 0.1kg d-1 lost by sea lions fasted outside the normal breeding season in April, October and November (p<0.001). The two sea lion studied in June maintained low BUN concentrations throughout the remainder of the study, while the remaining 3 animals showed significant increases after 7 d of fasting. Only the two juveniles fasted during the breeding season maintained a protein sparing metabolism, typical of the species adapted to long-term fasting. With the exception of the smallest female (after 12 d of fasting), ketone body levels ranged from 0.03 to 0.17 mM. Seasonal differences in how sea lions adapt to fasting suggests that these animals would be more severely impacted by limited food resources during the non-breeding season.

abstract
Diets of six Steller sea lions (Eumetopias jubatus) were switched between a high (herring) and a low (squid) energy density food for 14 d to determine the effects on ingested prey mass, body mass, resting metabolic rate, and the heat increment of feeding. Body mass was measured daily, and resting metabolism was measured weekly by gas respiro-metry. Ingested food mass did not differ significantly be-tween the squid diet and the control or the recovery herring diet periods. As a result of differences in energy density, gross energy intake was significantly lower during the squid diet phase than during either the control or recovery pe-riods. As a result, sea lions lost an average of 1.1 kg/d, totaling 12.2% of their initial body mass by the end of the experimental period. The heat increment of feeding for a 4-kg squid meal was significantly lower than for a similarly sized meal of herring. Decreases in both absolute (24.0 to 18.0 MJ/d, 224%) and mass-corrected (903 to 697 kJ/d/ kg 0.67 , 220%) metabolism were observed by the end of the squid feedings. This study suggests that sea lions can depress their resting metabolism in response to decreases in energy intake or body mass, regardless of satiation level.

abstract
Fasting in bears, penguins and phocid seals is accompanied by predictable changes in plasma metabolite concentrations related to alterations in the body reserves that are catabolized and illustrate a species’ ability to limit protein degradation during long-term fasting (see review in Castellini and Rea 1992, Nordoy et al. 1993, Rea 1995). Steller sea lions (Eumetopias jubatus) also undergo periods of fasting in their natural environment; adult females fast while nursing pups on the rookery, males defend breeding territories and young pups fast on the rookeries while their mothers are at sea foraging. Five juvenile Steller sea lions were fasted ‘in captivity (with free access to fresh water) for 9 to 14 days to test the hypothesis that juvenile Steller sea lions also exhibit changes in key plasma metabolites indicative of biochemical adaptation to fasting. The secondary objective of this study was to determine if blood metabolite concentrations could be used as biochemical indicators of nutritional status in free-ranging juvenile Steller sea lions.

keywords     blood chemistry, body mass, fasting, juvenile Steller sea lions, #2

abstract
When faced with decreases in energy intake, an animal has two conditions, hunger stimulates increased foraging activity, a strategy of short-term expenditure off-set by a reasonable-expectation of foraging success. However, when faced wit increased energy h periods of predictable or prolonged shortages of energy intake (although not necessarily energy availability), the animal should limit energy expenditures. The most common response to experimental undernutrition or fasting in homeotherms is metabolic depression. Invoking such physiologic responses that limitenergy expenditures limits tissue loss and delays death by starvation. Some species of marine mammals have exhibited metabolic depression, although its occurrence, scope, and triggers are still unclear. This study was designed to document the extent of metabolic depression in Steller sea lions. It investigated the role of energy and food intake on metabolic depression, and the relationship between changes in body mass and the scope of metabolic depression.

abstract
Hatch, quoted by Francis et al. (1998), states that “the principal factor responsible for unfavorable trends in marine birds and pinnipeds in the Gulf of Alaska is availability of suitable food resources. Food limitation, in turn, may be caused by recent climatically driven ecosystem shifts forcing increased production of pelagic and demersal predatory fish (e.g., adult pollock, cod, salmon, and various flatfishes, especially arrow tooth founder and halibut) at the expense of forage species (capelin, sandlance, juvenile pollock, herring, and myctophids) on which marine bird and mammal species depend.” Reviewing the available information concerning Steller sea lions supports this view and provides no indication that Steller sea lions are limited because they cannot get enough pollock to eat. The data indicate the following:  The composition of major predator and prey populations in the Gulf of Alaska and Bering Sea underwent a rapid change beginning in the mid 1970s.  The diet of Steller sea lions reflects this change in prey available to them and shows a relationship between high rates of decline and consumption of large amounts of pollock.  There is no evidence that pollock are in short supply for either fisheries or sea lions, or that the two are competing. Catching adult pollock appears to reduce cannibalism and results in more juvenile pollock being available to Steller sea lions and other top predators.  There appear to be negative health consequences for Steller sea lions if they eat primarily pollock.  Recovery of Steller sea lions will probably occur if they can obtain a more diverse diet of fattier fishes. This appears to be a function of natural changes in the marine environment and not something that can be controlled by humans.  Changes that people can invoke by altering amounts of pollock caught in time and space can have unexpected and undesirable results.

abstract
The heat increment of feeding (HIF) was measured in six captive, juvenile Steller sea lions (Eumetopias jubatus), fed meals of either 2 or 4 kg of herring. HIF was calculated as the post-prandial increase in metabolism above baseline levels, and was measured using open-circuit (gas) respirometry. It averaged 12.4 +/- 0.9% (SE) of ingested energy intake for the 4-kg meal trials, and 9.9 +/- 0.9% for the 2-kg meal size. The effect lasted 8-10 hr for the larger meal size. Metabolism peaked 3.7 hr after feeding, and was 2.13 times higher than baseline levels. For the 2-kg meal size, the effect lasted 6-8 hr, with metabolism peaking 2.8 hr after ingestion at 1.76 times baseline levels. Our estimates of HIF for Steller sea lions are at the lower end of estimates for terrestrial mammals, and are consistent with estimates for other marine mammals.

keywords     digestion, heat increment of feeding, pinnipeds, specific dynamic action, Steller sea lion

abstract
Faeces were collected from four captive harbour seals (Phoca vitulina) that consumed known amounts of herring (Clupea harengus), walleye pollock (Therugru chalcogrumma), Pacific hake (Merluccius productus), surf smelt (Hypomesus pretiosus), and juvenile chinook salmon (Oncorhynchus tshmvytschu). The goal was to determine which structures (hard parts) passed through the digestive tract (e.g., eye lenses, scales, vertebrae, otoliths), and which of these could be used to determine the type and number of fish consumed. Nearly 5000 fish were consumed, from which over 50000 hard parts were recovered from seal faeces. Scales were the most numerous of the 23 structures recovered (> 20 000), followed by vertebrae, eye lenses, and otoliths. Morphological distinctiveness and digestive erosion of the structures varied among fish taxa. Two to five structures accounted for over 90% of the taxon-specific elements recovered, depending upon the species of fish consumed. Otoliths, which are used routinely to characterize pinniped diets, accounted for only 17% of the identified taxon-specific hard parts. The variation in types of structures and rates of recovery across taxa underscores the importance of using several types of hard parts to identify prey. Identifying several different prey structures increases the likelihood of identifying a prey type.