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Steller sea lion research > Nutritional
Stress >Energy Requirements > Metabolism
Measuring
Energy Expenditures
To understand the relationship between food
intake and sea lion health, it is important to measure the costs associated
with various activities, including swimming, resting metabolism, field
metabolic rate, thermoregulation, and diving.
METABOLISM
The
amount of energy an animal uses can change depending on its age and the
time of the year and its level of nutrition. Dr. David Rosen (UBC) has
been measuring the metabolism (energy use) of the sea lions at the Vancouver
Aquarium Marine Science Centre since they were pups using a number of
methods.
Resting metabolic rate
is a measure of an animal's basic energy use.
It is estimated by having the sea lions rest quietly inside a specially
built 'metabolic chamber', and measuring the amount of oxygen the animal
consumes, and the amount of carbon dioxide produced. As with most mammals,
the sea lions show large changes in metabolism with both age and season.
 Metabolism can also be
estimated via the animal’s
heart rate. Studies with the captive Steller sea lions
compared measurements of metabolism simultaneously obtained from oxygen
consumption and heart rate. The study concluded that heart rate was
a good estimator of energy consumption when the animals were fasted,
but not as good when the animals had been fed. Further studies are
trying to improve these predictions.
Metabolism over a long period
(such as field metabolic rate) can also be estimated by the disappearance
of injected doubly labeled water. A
study run by Dr. David Rosen (UBC) and Dr. Russel Andrews (UAF) used
a specially-designed large metabolic chamber to test this method in
Steller sea lions. The energy expenditure of the sea lions was simultaneously
measured from oxygen consumption and doubly-labelled water, and the results
used to evaluate the accuracy of the method.

>>>Next:
Swimming
Metabolism related publications:
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A novel presence-only validation technique leads to improved habitat descriptions for a wide-ranging marine predator, the Steller sea lion (Eumetopias jubatus).
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Gregr, E.J. and A.W. Trites. (in press).
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Marine Ecology Progress Series
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abstract
We used published information about foraging behaviour, terrestrial
resting sites, bathymetry, and seasonal ocean climate to develop hypotheses relating
life history traits and physical variables to the at-sea habitat of a wide-ranging
marine predator, the Steller sea lion (Eumetopias jubatus). We used the hypotheses
to develop a series of habitat models that predicted the probability of sea lions
occurring within 3 x 3 km2 grids overlaid on the Gulf of Alaska and Bering Sea; and
compared these deductive model predictions with opportunistic at-sea observations of
sea lions (presence-only data) using 1) a likelihood approach in a small area where
effort was assumed to be uniformly distributed, and 2) an adjusted skewness (Skadj)
test that evaluated the distribution of the predicted values associated with true
presence observations. We found the Skadj statistic was comparable to the likelihood
test when using pseudo-absence data, but it was more powerful for assessing the
relative performance of the different predictive spatial models. We also found that
the habitat maps we produced for adult female sea lions using the deductive
modelling approach captured a higher proportion of presence observations than the
current habitat model (Critical Habitat) used by fisheries managers since 1993 to
manage Steller sea lions. Such improved predictions of habitat are necessary to
effectively design, implement, and evaluate fishery mitigation measures. The
deductive approach we propose is suitable for modelling the habitat use of other
age- and sex- classes, and for integrating these age/sex class specific models into
a revised definition of Critical Habitat for Steller sea lions. It can also be
readily used to identify the at-sea habitat of other central place foragers.
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Activity and diving metabolism correlate in Steller sea lion Eumetopias jubatus.
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Fahlman, A., R. Wilson, C. Svärd, D.A.S. Rosen and A.W. Trites. 2008.
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Aquatic Biology 2:75-84.
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abstract
Three Steller sea lions Eumetopias jubatus were trained to participate in free-swimming, open-ocean experiments designed to determine if activity can be used to estimate the energetic cost of finding prey at depth. Sea lions were trained to dive to fixed depths of 10 to 50 m, and to re-surface inside a floating dome to measure energy expenditure via gas exchange. A 3-axis accelerometer was attached to the sea lions during foraging. Acceleration data were used to determine the overall dynamic body acceleration (ODBA), a proxy for activity. Results showed that ODBA correlated well with the diving metabolic rate (dive + surface interval) and that the variability in the relationship (r2 = 0.47, linear regression including Sea lion as a random factor) was similar to that reported for other studies that used heart rate to estimate metabolic rate for sea lions swimming underwater in a 2 m deep water channel. A multivariate analysis suggested that both ODBA and dive
duration were important for predicting diving metabolic cost, but ODBA alone predicted foraging cost to within 7% between animals. Consequently,collecting 3-dimensional acceleration data is a simple technique to estimate field metabolic rate of wild Steller sea lions and other diving mammals and birds.
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Diet quality and season affect physiology and energetic priorities of captive Steller sea lions during and after periods of nutritional stress.
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Jeanniard du Dot, T. 2007.
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MSc Thesis, University of British Columbia, Vancouver. 142 pages
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abstract
The ability of animals to contend with unpredictable seasonal shifts in quality and quantity of prey has implications for the conservation of wildlife. Steller sea lions (Eumetopias jubatus) were subjected to different quantities and qualities of food to determine what physiological and endocrine responses would occur and whether they differed between season (summer and winter) or diet (high-lipid Pacific herring Clupea pallasi vs. low-lipid walleye pollock Theragra chalcogramma). Eight females were divided among two groups. One (Group H) were fed herring for 28 days (baseline), then received a reduced caloric intake for a subsequent 28 days (restriction) to induce a 15% loss of body mass. The second (Group P) were also fed herring during the baseline followed by a reduced isocaloric diet of pollock during the restriction. Both groups subsequently returned to their baseline intake of herring for a 28-day controlled re-feeding. The two groups of sea lions lost identical mass during restrictions independent of species eaten, but did differ in the type of internal energy reserve (protein vs. lipids) they predominantly used. Group H lost significantly more lipids and less lean mass than Group P in both seasons. In summer, Group H also increased activity levels and decreased thermoregulation capacity to optimize energy allocation. No such changes were observed for Group P whose capacity to adjust to the reduced caloric intake seemed to have been blocked by the pollock diet. During winter, the sea lions spared energy allocated to activity (especially Group H) and preserved thermoregulation capacity. Changes in body mass was negatively related to free cortisol and positively related to IGF-1 in winter, but only IGF-1 was related to changes in mass in summer when lean mass regulation seemed more important. Levels of IGF-1 were associated with changes in protein metabolism in both seasons for both groups, but changes in body condition were never explained by the measured metabolites or hormones. The cap!
acity to
compensate for mass loss was seasonally dependent with sea lions displaying compensatory growth (by restoring lipid stores) in winter but not in summer. Summer appears to be a more difficult season for sea lions to recover from mild nutritional stress. These physiological findings can be used to refine bioenergetic models needed for the conservation of Steller sea lion populations.
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Studying trained Steller sea lions in the open ocean.
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Hastie, G, D.A.S. Rosen, and A.W. Trites. 2006.
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In A.W. Trites, S. Atkinson, D.P. DeMaster, L.W. Fritz, T.S. Gelatt, L.D. Rea and K. Wynne (eds), Sea Lions of the World. Alaska Sea Grant College Program, University of Alaska, Fairbanks. pp. 193-204.
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abstract
The costs associated with diving are a central component of a sea lions? energy budget. Accurate estimates of diving costs are needed to assess energetic and physiological constraints on foraging behavior, including the potential effects of changes in prey distribution or density. However, information on sea lion diving physiology is limited to relatively few species of pinnipeds, and there is currently no information for Steller sea lions. Information on diving energetics of pinnipeds has traditionally been gathered using either wild or captive animals. However, studies with wild animals are logistically challenging and are limited by the opportunistic nature of data collection, whilst studies in captivity have been constrained by the physical restrictions of the holding facility. To circumvent some of these limitations, we combined the best aspects of both techniques by conducting diving metabolism studies with trained Steller sea lions in an open ocean environment. Two captive-reared Steller sea lions were housed in a holding pen and transported by boat to a diving trial area. The animals were trained to dive to predetermined depths for controlled periods of time using an underwater light targeting system and a video system to monitor behavior. At the end of each dive the sea lions returned to a respirometry dome on the surface where oxygen consumption was measured to estimate diving metabolism. This paper describes the experimental setup used to evaluate diving metabolism, discusses the logistical challenges of the study and the advantages of using such an approach to carry out physiological experiments with sea lions, and provides preliminary data on the diving energetics of Steller sea lions.
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The influence of depth on a breath-hold diver: predicting the diving metabolism of Steller sea lions (Eumetopias jubatus).
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Hastie, G.D, D.A.S. Rosen, A.W. Trites. 2006.
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Journal of Experimental Marine Biology and Ecology 336:163-170.
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abstract
Diving animals must endeavor to increase their dive depths and prolong the time they spend exploiting resources at depth. Results from captive and wild studies suggest that many diving animals extend their foraging bouts by decreasing their metabolisms while submerged. We measured metabolic rates of Steller sea lions (Eumetopias jubatus) trained to dive to depth in the open ocean to investigate the relationships between diving behaviour and the energetic costs of diving. We also constructed a general linear model to predict the oxygen consumption of sea lions diving in the wild. The resultant model suggests that mean swimming distance and depth of dives significantly influence the oxygen consumption of diving Steller sea lions. The predictive power of the model was tested using a cross-validation approach, whereby models reconstructed using data from pairs of sea lions were found to accurately predict the oxygen consumption of the third diving animal. Predict!
ed oxygen consumption during dives to depth ranged from 3.37 L min-1 at 10 meters, to 1.40 L min-1 at 300 meters over a standardized swimming distance of 600 meters. This equated to an estimated metabolic rate of 97.54 and 40.52 MJ day-1, and an estimated daily feeding requirement of 18.92 and 7.96 kg day-1 for dives between 10 and 300 meters, respectively. The model thereby provides information on the potential energetic consequences that alterations in foraging strategies due to changes in prey availability could have on wild populations of sea lions.
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Food consumption by sea lions: existing data and techniques.
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Winship, A.J., A.M.J. Hunter, D.A.S. Rosen, and A.W. Trites. 2006.
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In A.W. Trites, S. Atkinson, D.P. DeMaster, L.W. Fritz, T.S. Gelatt, L.D. Rea and K. Wynne (eds), Sea Lions of the World. Alaska Sea Grant College Program, University of Alaska, Fairbanks. pp. 177-191.
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abstract
Knowing the quantity of prey that sea lions consume is a prerequisite for assessing the role of sea lions in aquatic ecosystems and the potential for competition to occur with fisheries. We reviewed the different approaches that have been used to estimate the food requirements for the six species of sea lions. We reviewed data on the quantity of food consumed by sea lions in captivity, and examined how consumption varied by species, body size, and season. We also reviewed and quantified available information on the energetics of sea lions and assessed the potential application of these data to parameterize an existing bioenergetic model that was developed to estimate the food requirements of Steller sea lions. Our study provided ranges of estimates of food consumption for sea lions that can be used in various modeling strategies to assess the impact of sea lions on prey populations, including commercially exploited fish species. The approaches reviewed in our study shared common difficulties arising from the quantity and quality of data, and the integration of data across scales and species. Our modeling exercise, in particular, identified the major uncertainties involved in estimating the food requirements of each sea lion species using an energetics approach. Our results provide direction for future research aimed at improving the accuracy and comparability of estimates of food consumption for sea lions.
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Spatial variation of heat flux in Steller sea lions: evidence for consistent avenues of heat exchange along the body trunk.
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Willis, K., M. Horning, D.A.S. Rosen and A.W. Trites. 2005.
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Journal of Experimental Marine Biology and Ecology 315:163-175.
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abstract
Maintaining insulative fat stores is vital for homeothermic marine mammals foraging in cold polar waters. To accomplish this, animals must balance acquisition and expenditure of energy. If this balance is shifted, body condition can decrease, challenging thermal homeostasis and further affecting energy balance. Prior studies of temperature regulation in sea lions have neither quantified basic all-inclusive heat flux values for animals swimming in cold water, nor determined whether they exhibit consistent spatial patterns of heat flux. Heat flux and skin temperature data were thus collected from four captive Steller sea lions using heat flux sensors (HFSs) with embedded thermistors. Optimal sensor placement was established using infrared thermography to locate the major areas of heat flux along the surface of the animals. Experiments were conducted on swimming animals in a large habitat tank with and without a drag harness, and on stationary animals in a temperature- and current controlled swim flume. All heat flux measurements were corrected by a previously determined correction factor of 3.42 to account for insulative effects of the HFSs and attachment mechanism. Heat flux from shoulders and hips was consistently greater than from mid-trunk and axillary areas in both swimming and stationary animals, suggesting that certain areas of the body are preferentially used to offload excess heat. Mean heat flux for animals swimming with a drag harness was significantly greater than for unencumbered animals, indicating a likely increase in heat production beyond minimum heat loss. Thus, thermal stress does not appear to constitute significant costs for Steller sea lions swimming under conditions of increased drag at speeds of approximately 1 m/s in water temperatures of approximately 8.0 °C.
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Effects of body condition on resting metabolism in captive and free-ranging Steller sea lions (Eumetopias jubatus).
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Hoopes, L.A., L.D. Rea, D.A.S. Rosen and G.A.J. Worthy. 2004.
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Symposia of the Comparative Nutrition Society 2004 5:79-82.
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abstract
The objectives of this study were to compare Resting Metabolic Rate (RMR) from animals in the eastern and western Alaskan populations to discern whether there is any evidence of nutritional stress. Oxygen consumption data were collected from captive Steller sea lions held at the Vancouver Aquarium, Vancouver, BC and from free-ranging Steller sea lions captured from western and eastern Alaskan stocks. In water, RMR ranged from 33.3 to 56.7 MJ/day for sub-adult animals (109-158 kg, 2.9-4.6 times predicted for an adult animal) and from 20.0 to 26.6 MJ/day for pups (57-59 kg, 3.3-4.3 times predicted) at 2°C. RMR, generally decreased with increasing water temperature, but the relationship was not statistically significant. Reduced body condition had a noticeable impact on RMR in juvenile sea lions at colder water temperatures. The results of the present study suggest that young sea lions would be subject to even greater thermoregulatory demands if their body condition were reduced.
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Season variation in nutrient composition of Alaskan walleye pollock.
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Kitts, D. D., Huynhl,M. D., Hu, C. and Trites, A.W. 2004.
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Canadian Journal of Zoology 82:1408-1415.
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abstract
A popular hypothesis for the noted steady decline in the population of Steller sea lions in the regions from Prince William Sound through the Aleutian Islands relates to their nutritional status. Sea lion diets appear to have shifted from primarily small schooling fatty fishes to low fat fish such as walleye pollock (Theragra chalcogramma). We examined the seasonal changes in proximate nutrients of pollock collected in the Bering Sea. Mean energy density (dry-weight) of pollock peaked in October then declined and remained low throughout winter. Energy recovery occurred in the summer months with strong recovery observed in female fish caught in July. Contrary to whole fish carcass energy contents, both total protein and moisture contents were at their highest levels in winter (January) when total crude lipid content was at its lowest (p<0.05). This trend gradually declined to its lowest levels in the fall, when lipid content was high. The decline in total lipi!
ds during winter seasons appeared to parallel gonad development during the pre-spawning period. Sex differences in energy densities were not found. Nor did proximate analysis data for moisture, protein, ash and lipid content show any significant variation between males and females. Protein digestibility of pollock was higher (p<0.05) in the summer than in the spring, but not different for winter or fall seasons. We conclude that the nutrient content of pollock may have some impact on the Steller sea lions that feed on them, particularly the energetic value that appears to be low during important feeding periods for this marine mammal.
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Satiation and compensation for short-term changes in food quality and availability in young Steller sea lions (Eumetopias jubatus).
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Rosen, D.A.S. and Trites, A.W. 2004.
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Canadian Journal of Zoology pp. 1061-1069.
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abstract
Foraging theory predicts that animals should proportionately increase their food intake to compensate for reduced energy content and/or prey availability. However, the theoretical intake levels will – at some point – exceed the digestive capacity of the predator. We tested the ability of Steller sea lions (Eumetopias jubatus, Schreber, 1776) to compensate for short-term changes in prey energy density and availability, and quantified the maximum amount of food a young sea lion could consume. Five 1-2 year old captive Steller sea lions were alternately offered herring (high-energy) or capelin (low-energy) each day or every second day. When prey were available on a daily basis the sea lions compensated for differences in the energy content of herring and capelin by consuming sufficient quantities of each (8.3 vs. 14.0 kg d-1, respectively) to maintain an equivalent gross energy intake. When herring was available only on alternate days, the sea lions increased their consumption by 52% to 11.5 kg d-1, which was not sufficient to maintain an average gross intake equal to when herring was available every day. When capelin was available only on alternate days, some animals increased their intake for a few days, but average intake (15.2 kg d-1) was far below levels observed during daily feeding. Generally, the sea lions appeared to reach their digestive limit at a level equivalent to 14-16% of their body mass. Our findings suggest that Steller sea lions can alter their food intake in response to short-term changes in prey quality or availability, but that these variables can quickly combine to necessitate food intake levels that exceed the physiological digestive capacities of young animals.
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No evidence for bioenergetic interaction between digestion and thermoregulation in Steller sea lions, Eumetopias jubatus.
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Rosen, D.A.S. and A.W. Trites. 2003.
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Physiological and Biochemical Zoology 76(6):899-906.
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abstract
The increase in metabolism during digestion—the heat increment
of feeding—is often regarded as an energetic waste product.
However, it has been suggested that this energy could offset
thermoregulatory costs in cold environments. We investigated
this possibility by measuring the rate of oxygen consumption
of four juvenile Steller sea lions (Eumetopias jubatus) before
and after they ingested a meal in water temperatures of 2-8 degrees C. Rates
of oxygen consumption of fasted and fed animals increased in parallel with decreasing
water temperature, such
that the apparent heat increment of feeding did not change
with water temperature. These results suggest that Steller sea
lions did not use the heat released during digestion to offset
thermoregulatory costs.
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Prey consumption of Steller sea lions (Eumetopias jubatus) off Alaska: how much prey do they require?
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Winship, A.J. and A.W. Trites. 2003.
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Fishery Bulletin 101:147-163.
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abstract
The effects of seasonal and
regional differences in diet composition
on the food requirements of Steller sea
lions (Eumetopias jubatus)were estimated by using a bioenergetic
model. The model considered differences in
the energy density of the prey, and differences in digestive effciency and the
heat increment of feeding of different
diets. The model predicted that Steller
sea lions in southeast Alaska required
45–60% more food per day in early
spring (March) than after the breeding season in late summer (August)
because of seasonal changes in the
energy density of the diets (along with
seasonal changes in energy require
ments).The southeast Alaska population,at 23,000 (±1660 SD)animals (all
ages), consumed an estimated 140,000
(±27,800) of prey in 1998. In contrast,
we estimated that the 51,000 (±3680)
animals making up the western Alaska
population in the Gulf of Alaska and
Aleutian Islands consumed just over
twice this amount (303,000 [±57,500 ]
t). In terms of biomass removed in 1998
from Alaskan waters,we estimated
that Steller sea lions accounted for
about 5% of the natural mortality of
gadids (pollock and cod) and up to 75%
of the natural mortality of hexagram
mids (adult Atka mackerel).These two
groups of species were consumed in
higher amounts than any other.The
predicted average daily food require
ment per individual ranged from 16
(±2.8)to 20 (±3.6)kg (all ages com
bined). Per capita food requirements
differed by as much as 24% between
regions of Alaska depending on the rel
ative amounts of low–energy-density
prey (e.g.gadids)versus high–energy
density prey (e.g. forage fish and
salmon)consumed. Estimated require
ments were highest in regions where
Steller sea lions consumed higher
proportions of low—energy-density prey
and experienced the highest rates of
population decline.
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Modeling the energetics of Steller sea lions (Eumetopias jubatus) along the Oregon coast.
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Malavear, M. Y. G. 2002.
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M.Sc thesis, Newport, Oregon, USA. 124 pages
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abstract
A dynamic bioenergetic model for Steller sea lions (Eumetopias jubatus) was built using the STELLA simulation modeling system. The model is intended as an aid for the exploration of ecological questions regarding growth and survival of immature Steller sea lions (ages 1-3) living along the Oregon coast under different nutritional scenarios. The ultimate goals were: 1) to identify features of the Oregon ecosystem that could contribute to the growth of the Steller sea lion population in contrast to the declining population in Alaska and 2) to provide a basis for examining the various hypotheses that have been put forward regarding the causes of the Steller sea lion decline in Alaska.
The dynamic energetic model was composed of coupled submodels, created or adapted from the literature, that describe the energetic inputs and outputs of the animal. It is a mechanistic model based on biological principles that attempts to describe the connections and feedbacks between the different components and the allocation of energy to them under suboptimal nutrition.
The model predicted that both changes in prey abundance and quality would have a more pronounced effect in one-year-old animals than in two- and three-year-old sea lions. A reduction in prey density could delay the attainment of sexual maturity, and this could have a significant negative effect on the population rate of increase. The seasonal migration of Pacific whiting was shown to be very important as a biomass influx into the system. In general, the model predictions were consistent with observations on the declining population of Steller sea lions in Alaska.
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Cost of transport in Steller sea lions, Eumetopias jubatus.
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Rosen, D.A.S. and A.W. Trites. 2002.
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Marine Mammal Science 18:513-524.
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abstract
The cost of swimming is a key component in the energy budgets of marine mammals.
Unfortunately, data to derive predictive allometric equations are limited, and
estimates exist for only one other species of otariid. Our study measured the
oxygen consumption of three juvenile Steller sea lions (Eumetopias jubatus) swimming
in a flume tank at velocities up to 2.2 m sec-1. Minimum
measured cost of transport ranged from 3.5-5.3 J kg-1, m-1,
and was reached at swimming speeds of 1.7-2.1 m s-1. These
cost-of-transport values are higher than those reported for other marine mammals.
However, once differences in stationary metabolic rate were accounted for, the
locomotor costs (LC) for the Steller sea lions were commensurate with those of
other marine mammals. Locomotor costs (LC in J m-1) appeared
to be directly proportional to body mass (M in kg) such that LC = 1.651M1.01.
These estimates for the cost of locomotion can be incorporated into bioenergetic
models and used to determine the energetic consequences of observed swimming
behavior in wild marine mammals.
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Changes in metabolism in response to fasting and food restriction in the Steller sea lion (Eumetopias jubatus).
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Rosen, D.A.S. and A.W. Trites. 2002.
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Comparative Biochemistry and Physiology. 132:389-399.
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abstract
Many animals lower their resting metabolism (metabolic depression) when fasting or consuming inadequate food. We sought to document this response by subjecting five Steller sea lions to periods of:
(1) complete fasting; or
(2) restricting them to 50% of their normal herring diet. The sea lions lost an average of 1.5% of their initial body mass per day (2.30 kg y d )during the 9 –14-day fast, and their resting metabolic rates decreased 31%, which is typical of a ‘fasting response ’.
However, metabolic depression did not occur during the 28-day food restriction trials,despite the loss of 0.30% of body mass per day (0.42 kg y d). This difference in response suggests that undernutrition caused by reduced food intake may stimulate a ‘hunger response ’, which in turn might lead to increased foraging effort. The progressive changes in metabolism we observed during the fasts were related to, but were not directly caused by, changes in body mass from control levels. Combining these results with data collected from experiments when Steller sea lions were losing mass on low energy squid and pollock diets reveals a strong relationship between relative changes in body mass and relative changes in resting metabolism across experimental conditions.While metabolic depression caused by fasting or consuming large amounts of low energy food reduced the direct costs from resting metabolism, it was insufficient to completely overcome the incurred energy deficit.
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What is it about food? Examining possible mechanisms with captive Steller sea lions.
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Rosen, D.A.S. and A.W. Trites. 2002.
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In D. DeMaster and S. Atkinson (eds), Steller sea lion decline: Is it food II. University of Alaska Sea Grant, AK-SG-02-02, Fairbanks. pp. 45-48.
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abstract
Changes in the quality or quantity of food can have a dramatic effect on
the population status of wild animals. Unfortunately, it is difficult to assess
(or define) whether nutritional stress is a contributing factor to the decline
of any particular species.The “nutritional quality ” of a diet to
an animal is a complex matter to assess given the range of components that can
influence its value.The effects of different diets on animal health are equally
complex, and are particularly difficult to assess in large, wild animals.
Research by the North Pacific Universities Marine Mammal Research
Consortium with captive Steller sea lions is evaluating the possible mechanisms
by which dietary changes might adversely affect the nutritional or health status
of individual animals, and ultimately the population as a
whole. The research investigates the three potential proximate mechanisms by
which changes in diet might impact Steller sea lions:a decrease
in energy intake, a decrease in the intake of some essential element, and
the over-consumption of an element detrimental to sea lion health.
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A bioenergetic model for estimating the food requirements of Steller sea lions (Eumetopias jubatus) in Alaska.
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Winship, A.J., A.W. Trites and D.A.S. Rosen. 2002.
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Marine Ecology Progress Series 229:291-312.
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abstract
A generalized bioenergetic model was used to estimate the food requirements of
Steller
sea lions <i>Eumetopias jubatus</i> in Alaska, USA. Inputs included
age and sex-specific
energy require-ments
by date, population size and composition, and diet composition and energy content.
Error in
model predictions was calculated using uncertainty in parameter values and Monte
Carlo simulation
methods. Our model suggests that energy requirements of individuals were generally
lowest in the
summer breeding season (June to August) and highest in the winter (December to
February) and
spring (March to May) mainly due to changes in activity budgets. Predicted relative
daily food
requirements were highest for young animals (12 ± 3% SD and 13 ± 3%
of body mass for 1 yr old
males and females respectively) and decreased with age (5 ± 1% and 6 ± 1%
of body mass for 14 yr
old males and 22 yr old females respectively). The mean daily food requirement
of pregnant females
predicted by the model was only marginally greater than the predicted mean daily
food requirement
of non-pregnant females of the same age. However, the model suggested that the
mean daily food
requirement of females nursing pups was about 70% greater than females of the
same age without
pups. Of the 3 sets of model parameters (diet, population, and bioenergetic),
uncertainty in diet and
bioenergetic parameters resulted in the largest variation in model predictions.
The model provides a
quantitative estimate of the Steller sea lion population’s food requirements
and also suggests directions
for future research.
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Growth in body size of the Steller sea lion.
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Winship, A.J., A.W. Trites and D.G. Calkins. 2001.
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Journal of Mammalogy 82:500-519.
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abstract
Growth models (mass and length) were constructed for male (>1 year old), female
(>1
year old), and pregnant female Steller sea lions (Eumetopias jubatus) shot on
rookeries or
haulouts, or in coastal waters of southeastern Alaska, the Gulf of Alaska, or
the Bering
Sea ice edge between 1976 and 1989. The Richards model best described growth
in body
length and mass. Females with fetuses were 3 cm longer and 28 kg heavier on average
than females of the same age without fetuses. Males grew in length over a longer
period
than did females and exhibited a growth spurt in mass that coincided with sexual
maturity
between 5 and 7 years of age. Average predicted standard lengths of males and
females
>12 years of age were 3.04 and 2.32 m, respectively, and average predicted masses
were
681 and 273 kg, respectively. Maximum recorded mass was 910 kg for an adult male.
Males achieved 90% of their asymptotic length and mass by 8 and 9 years of age,
respectively,
compared with 4 and 13 years, respectively, for females. Residuals of the size-at-age
models indicated seasonal changes in growth rates. Young animals (<6 years old)
and
adult males grew little during the breeding season (May–July), and adult
males did not
resume growth until sometime after November.
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Estimates of basal metabolic and feeding rates for marine mammals from measurements of maximum body length.
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Hunter, A.M.J., A.W. Trites and D. Pauly. 2000.
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In C.L.K. Baer (ed.), Proceedings of the Third Comparative NutritionSociety Symposium. Pacific Grove, California, August 4-9, 2000. 3:103-106.
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abstract
Compared to terrestrial mammals, marine mammals are generally perceived as having
elevated
metabolic rates and insatiable appetites, attributable to maintaining their high
body core
temperatures in a cold aquatic environment. The perception that marine mammals
have higher
metabolic rates than terrestrial mammals of similar body size is reinforced by
a substantial body of
literature that dates over half a century (Sergeant, 1973; Lavigne, 1982) and
is further supported by
reports of captive marine mammals ingesting large quantities of food (Sergeant,
1969, 1973; Bonner,
1982). However, within the past two decades, this convention has been challenged.
Lavigne et al.
(1986) failed to reject the hypothesis that physically mature phocids (true seals)
have similar basal
metabolic rates (BMRs) as terrestrial mammals of similar body weight, when measured
under
standard conditions. Innes et al. (1987) found similar results when comparing
feeding rates (FRs)
of seals and whales. However, much research has been conducted on the FRs and
BMRs of marine
mammals since these studies were completed. In our study, we re-investigated
whether basal
metabolic and feeding rates of marine mammals are similar to those predicted
for terrestrial
mammals. We also explored relationships between taxa and were able to predict
the basal metabolic
rates of species of marine mammals not previously studied. These estimates can
also be used to
assess the amount of prey consumed by species of marine mammals whose metabolisms
have never
been determined in the field or in the lab.
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Metabolic response to fasting in 6-week-old Steller sea lion pups (Eumetopias jubatus).
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Rea, L.D., D.A.S. Rosen and A.W. Trites. 2000.
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Canadian Journal of Zoology 78:890-894.
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abstract
Four Steller sea lions (Eumetopias jubatus) aged 6 weeks were fasted for 2.5
d to determine how young
pups mobilize energy reserves during short periods of fasting similar to those
experienced in the wild. At 6 weeks of
age, the pups lost 5.1 ± 0.3% of their body mass during 2 d of fasting,
with an average daily mass loss of 0.7 ±
0.1 kg·d –1 . Plasma blood urea nitrogen (BUN) concentration increased
significantly from 3.0 ± 0.1 mM, after an over-night
fast, to 4.8 ± 0.5 mM, after 2.5 d of fasting. It is apparent that BUN
levels are quickly depressed, since after
only an overnight fast, these pups showed BUN levels 2- to 4-fold lower than
those measured after the same pups,
when 9 months of age, had recently been fed fish. Plasma ketone body (b-HBA)
concentrations of the 6-week-old pups
increased significantly from 0.32 ± 0.08 to 0.42 ± 0.08 mM between
0.5 and 1.5 d of fasting. There was no significant
change in mean plasma concentration beyond 1.5 d, owing to variable individual
responses to extended fasting. Plasma
b-HBA levels at 9 months of age ranged from 0.07 to 0.18 mM. Six-week-old Steller
sea lion pups showed blood
chemistry consistent with metabolic adaptation to fasting within 16 h but were
unable to sustain a protein-sparing
metabolism for a prolonged period. The pups appeared to revert to protein catabolism
after only 2.5 d of fasting. This
infers a decrease in lipid catabolism that might be due to the depletion of
available lipid resources.
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Assessing the role of nutritional stress in the decline of wild populations: a Steller case of scientific sleuthing.
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Rosen, D.A.S. and A.W. Trites. 2000.
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In C.L.K. Baer (ed.), Proceedings of the Third Comparative Nutrition Society Symposium. Pacific Grove, California, August 4-9, 2000. 3:182-186.
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abstract
Dry-matter digestibility and energy digestive efficiency were measured in six
juvenile Steller sea lions
(Eumetopias jubatus) fed three diets each consisting of a single species: herring,
pollock, and squid. Two of the
animals were also fed pink salmon. Dry-matter digestibility (DMD) and digestive
efficiency (DE) were measured using
the energy and manganese concentration in fecal and food samples. DE values were
high for all prey species (herring:
95.4 ± 0.7% (mean ± SD), pollock: 93.9 ± 1.4%,
salmon: 93.4 ± 0.5%,
squid: 90.4 ± 1.3%). Steller sea lions appear to
digest prey of high energy density more efficiently than prey of low energy density.
DMD values were also high for all
prey species (herring: 90.1 ± 1.8%, pollock: 86.5 ± 3.4%,
salmon:
87.3% ± 2.6, squid: 90.5 ± 1.2%). The low DMD
value for pollock compared with herring and squid was due to the high proportion
of bony material in pollock. There
was a strong linear relationship between DE and DMD for each prey type, but the
terms cannot be used interchangeably.
DE measures are more meaningful than DMD in conveying the energetic benefits
derived by sea lions from different
types of prey. Species-specific measures of the digestible energy obtained from
an array of prey items are a necessary component in understanding the bioenergetic consequences of consuming
different prey species.
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Hydrodynamic drag in Steller sea lions (Eumetopias jubatus).
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Stelle, L.L., R.W. Blake and A.W. Trites. 2000.
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Journal of Experimental Biology 203:1915-1923.
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abstract
Drag forces acting on Steller sea lions (Eumetopias
jubatus) were investigated from ‘deceleration during glide’
measurements. A total of 66 glides from six juvenile sea
lions yielded a mean drag coefficient (referenced to total
wetted surface area) of 0.0056 at a mean Reynolds number
of 5.5´10 6 . The drag values indicate that the boundary
layer is largely turbulent for Steller sea lions swimming
at these Reynolds numbers, which are past the point of
expected transition from laminar to turbulent flow. The
position of maximum thickness (at 34 % of the body length
measured from the tip of the nose) was more anterior than
for a ‘laminar’ profile, supporting the idea that there is
little laminar flow. The Steller sea lions in our study were
characterized by a mean fineness ratio of 5.55. Their
streamlined shape helps to delay flow separation, reducing
total drag. In addition, turbulent boundary layers are more
stable than laminar ones. Thus, separation should occur
further back on the animal. Steller sea lions are the largest
of the otariids and swam faster than the smaller California
sea lions (Zalophus californianus). The mean glide velocity
of the individual Steller sea lions ranged from 2.9 to
3.4ms -1 or 1.2–1.5 body lengths s -1 . These length-specific
speeds are close to the optimum swim velocity of
1.4 body lengths s -1 based on the minimum cost of transport
for California sea lions.
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Seasonal differences in adaptation to prolonged fasting in juvenile Steller sea lions (Eumetopias jubatus).
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Rea, L.D., D.A.S. Rosen and A.W. Trites. 1999.
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In The FASEB Journal (Federation of American Societies of Experimental Biology). Washington, D.C., April 17-21, 1999. Vol 13(5) pp. A740
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abstract
Five juvenile Steller sea lions (Eumetopias jubatus) between the ages of 3 and 4 years were experimentally fasted for 9 to 14 d to assess changes in mass and in key plasma metabolites indicative of biochemical adaptation to fasting. The 5 sea lions lost 20.4 to 35.1 kg each, at a rate of 1 to 2% of their initial body mass per day. Two animals fasted during the natural breeding season (June) exhibited a mean daily loss of 1.6 +/- 0.1kg d-1. This was significantly lower than the mean 2.8 +/- 0.1kg d-1 lost by sea lions fasted outside the normal breeding season in April, October and November (p<0.001). The two sea lion studied in June maintained low BUN concentrations throughout the remainder of the study, while the remaining 3 animals showed significant increases after 7 d of fasting. Only the two juveniles fasted during the breeding season maintained a protein sparing metabolism, typical of the species adapted to long-term fasting. With the exception of the smallest female (after 12 d of fasting), ketone body levels ranged from 0.03 to 0.17 mM. Seasonal differences in how sea lions adapt to fasting suggests that these animals would be more severely impacted by limited food resources during the non-breeding season.
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Metabolic effects of low-energy diet on Steller sea lions, Eumetopias jubatus.
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Rosen, D.A.S. and A.W. Trites. 1999.
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Physiological Zoology 72:723-731.
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abstract
Diets of six Steller sea lions (Eumetopias jubatus) were
switched between a high (herring) and a low (squid) energy
density food for 14 d to determine the effects on ingested
prey mass, body mass, resting metabolic rate, and the heat
increment of feeding. Body mass was measured daily, and
resting metabolism was measured weekly by gas respiro-metry.
Ingested food mass did not differ significantly be-tween
the squid diet and the control or the recovery herring
diet periods. As a result of differences in energy density,
gross energy intake was significantly lower during the squid
diet phase than during either the control or recovery pe-riods.
As a result, sea lions lost an average of 1.1 kg/d,
totaling 12.2% of their initial body mass by the end of the
experimental period. The heat increment of feeding for a 4-kg
squid meal was significantly lower than for a similarly
sized meal of herring. Decreases in both absolute (24.0 to
18.0 MJ/d, 224%) and mass-corrected (903 to 697 kJ/d/
kg
0.67
, 220%) metabolism were observed by the end of the
squid feedings. This study suggests that sea lions can depress
their resting metabolism in response to decreases in energy
intake or body mass, regardless of satiation level.
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Blood Chemistry and Body Mass Changes During Fasting in Juvenile Steller sea lions (Eumetopias jubatus).
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Rea, Lorrie D., David A.S. Rosen and Andrew W. Trites. 1998.
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In Proceedings of the Comparative Nutrition Society, Number 2. pp. 174-178.
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abstract
Fasting in bears, penguins and phocid seals is accompanied by predictable changes
in
plasma metabolite concentrations related to alterations in the body reserves
that are
catabolized and illustrate a species’ ability to limit protein degradation
during long-term
fasting (see review in Castellini and Rea 1992, Nordoy et al. 1993, Rea 1995).
Steller sea
lions (Eumetopias jubatus) also undergo periods of fasting in their natural environment;
adult females fast while nursing pups on the rookery, males defend breeding territories
and young pups fast on the rookeries while their mothers are at sea foraging.
Five juvenile
Steller sea lions were fasted ‘in captivity (with free access to fresh
water) for 9 to 14 days
to test the hypothesis that juvenile Steller sea lions also exhibit changes in
key plasma
metabolites indicative of biochemical adaptation to fasting. The secondary objective
of this
study was to determine if blood metabolite concentrations could be used as biochemical
indicators of nutritional status in free-ranging juvenile Steller sea lions.
keywords blood chemistry, body mass, fasting, juvenile Steller sea lions, #2
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