steller sea lion research
Research Hypothesis  Nutritional Stress > Diet Changes

Why has Diet Changed?   Scientists suspect that the decline of Steller sea lions might be related to changes in their diet. This is based on the observation that the abundance of different species of fish in the North Pacific has changed in the last 30 years - although scientists still do not know why. Some suspect it might be due to overfishing, while others suspect it is related to ecosystem change.
Diet Determination   Determining what a sea lion is eating is not easy, but scientists have developed a number of techniques to study sea lion prey. These range from surveying the type of fish available, to analyzing the chemical makeup of sea lions to examining what sea lions leave behind after a meal!

Scat Biases
 

Determining how much of each prey type is eaten is even harder and is a major topic of research for Consortium scientists. (see bioenergetic models)

Prey DNA in scat   In recent years, diets of Steller sea lions have been primarily determined by identifying undigested hard parts of prey recovered from scats. However, this method is subject to a number of limitations.
How has Diet Changed?   In general, the diet of sea lions differs between areas and has changed over time.
QUICK LINKS:   Scats | Analysis of Stomach Contents | Fatty acid Signature Analysis | Stable isotopes | Prey DNA in Scat | Scat Biases


The differences between Western and Eastern stocks.
Data from Merrick et al and Trites et al.

The scat samples we have collected to date show that the growing Steller sea lion population in southeast Alaska eats many different types of fish. Its diet is the most diverse of all areas that have been studied.

The least diverse diet occurs in the Aleutian Islands where the sharpest population declines have occurred. This suggests that the key to understanding why Steller sea lions have declined may be in the number of different types of fish they eat, and overall energy content (calories) of their diet (see Winship and Trites, 2003). There may well be something in the old adage that you have to eat from all the different food groups to stay healthy.

Updated 19 Feb. 2007

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